Chocolate Coffee Slice Recipe

August 01, 2023 Post a Comment

Chocolate slice Jean Hailes from www.jeanhailes.org.au

If you are looking for a chocolatey, caffeinated treat, then this Chocolate Coffee Slice recipe is perfect for you. This delicious, easy to make dessert is the perfect combination of chocolate and coffee. The creamy chocolate and espresso flavors combine to create a unique and delicious flavor. This recipe is sure to satisfy your sweet tooth and give you a delicious pick-me-up.

Ingredients

To make this delicious chocolate coffee slice recipe, here’s what you’ll need:

1 cup (175 grams) semi-sweet chocolate chips
2 tablespoons (30 grams) unsalted butter
1/4 cup (50 grams) granulated sugar
3 eggs
1 teaspoon (5 grams) vanilla extract
3 tablespoons (25 grams) all-purpose flour
1/4 teaspoon (1 gram) baking powder
2 tablespoons (8 grams) espresso powder
1/2 cup (114 grams) heavy cream
1/4 cup (50 grams) powdered sugar
1/4 cup (22 grams) cocoa powder

Instructions

Preheat your oven to 350°F (175°C). Grease and line an 8-inch (20 cm) square baking pan with parchment paper. Set aside.

In a medium saucepan over medium heat, melt together the chocolate chips and butter. Once melted, remove from the heat and whisk in the granulated sugar, eggs, and vanilla extract until combined. Next, add the flour, baking powder, and espresso powder and stir until fully combined. Pour the batter into the prepared baking pan and spread evenly.

Bake in preheated oven for 20 minutes or until a toothpick inserted in the center comes out clean. Allow the cake to cool completely before adding the topping.

To make the topping, whisk together the heavy cream, powdered sugar, and cocoa powder until fully combined. Spread the topping over the cooled cake and refrigerate for at least 1 hour before serving.

Nutrition

One serving of this Chocolate Coffee Slice recipe contains about 250 calories. It has 15 grams of fat, 25 grams of carbohydrates, and 4 grams of protein. It is also a good source of calcium, iron, and fiber.

This recipe is a great treat for those looking for a little something sweet and caffeinated. It’s easy to make and sure to please both chocolate and coffee lovers alike. Enjoy!