Chocolate Coal Recipe
Ingredients
This recipe is designed to make up to 24 pieces of chocolate coal. The ingredients you will need are: 2 cups of semi-sweet chocolate chips, 1/2 cup of finely crushed graham cracker crumbs, 1 tablespoon of unsweetened cocoa powder, 2 tablespoons of sugar, 1/4 teaspoon of ground cinnamon, and 1/4 teaspoon of ground nutmeg. You will also need a double boiler, a medium-sized bowl, a silicone or rubber spatula, parchment paper, and a rolling pin.
Instructions
Using the double boiler, melt the chocolate chips over low heat, stirring occasionally. Once the chocolate chips are completely melted, add the graham cracker crumbs, cocoa powder, sugar, cinnamon, and nutmeg. Stir until all the ingredients are combined. Remove the double boiler from the heat and transfer the chocolate mixture to the medium-sized bowl.
Line a baking sheet with parchment paper. Using the rolling pin, roll out the chocolate mixture onto the parchment paper. The mixture should be approximately 1/4-inch thick. Place the baking sheet in the refrigerator and allow the chocolate to cool and harden for at least 30 minutes. Remove the baking sheet from the refrigerator and use a sharp knife to cut the chocolate into small pieces, resembling coal. Place the pieces on a plate or in a bowl and enjoy!
Nutrition
One piece of chocolate coal contains approximately 90 calories and 5 grams of fat. It also contains 8 grams of carbohydrates, 1 gram of protein, and 1 gram of fiber. This is a relatively low-calorie and low-fat snack, making it a great option for those watching their weight. It is also a great source of carbohydrates and fiber, which are essential for maintaining good health.
Chocolate coal is a great way to satisfy your sweet tooth without overindulging. This recipe is easy to make and can be enjoyed by the whole family. The ingredients are all natural, making it a healthier alternative to traditional store-bought treats. So go ahead and give this recipe a try - it won't disappoint!
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