The Most Delicious Chocolate Cake With Butter Recipe
Chocolate cake is the ultimate indulgence for anyone with a sweet tooth. If you’re looking for a delicious, moist and fluffy cake that is loaded with chocolate flavor, then this chocolate cake with butter is the perfect recipe for you. This chocolate cake recipe is not only incredibly delicious, but it is also incredibly simple to make. With just a few simple ingredients, you can whip up this amazing cake in no time.
Ingredients
To make this chocolate cake with butter, you will need the following ingredients:
- 2 cups of all-purpose flour
- 2 cups of granulated sugar
- 1 teaspoon of baking soda
- 1 teaspoon of baking powder
- 1/2 teaspoon of salt
- 3/4 cup of cocoa powder
- 3/4 cup of buttermilk
- 3/4 cup of vegetable oil
- 2 eggs
- 1 teaspoon of vanilla extract
- 1/2 cup of melted butter
Instructions
To make this delicious chocolate cake with butter, you will need to follow these simple instructions:
- Preheat the oven to 350 degrees Fahrenheit.
- In a large bowl, sift together the flour, sugar, baking soda, baking powder, and salt.
- In a separate bowl, mix together the cocoa powder, buttermilk, vegetable oil, eggs, and vanilla extract.
- Add the wet ingredients to the dry ingredients and mix until just combined.
- Add the melted butter and mix until combined.
- Pour the batter into a greased 9-inch round cake pan.
- Bake for 30 minutes, or until a toothpick inserted into the center of the cake comes out clean.
- Allow the cake to cool completely before serving.
Nutrition
This delicious chocolate cake with butter is a great treat that is surprisingly low in calories and fat. A single slice of this cake contains approximately 300 calories and 12 grams of fat. This cake is also high in protein and carbohydrates, with each slice containing 8 grams of protein and 40 grams of carbohydrates.
This cake is also a great source of fiber and vitamins. Each slice contains 2 grams of fiber and is a good source of vitamins A, B, and C. This cake is also a good source of iron, with each slice containing 1.5 milligrams of iron.
Serving Suggestions
This chocolate cake with butter is incredibly delicious on its own and is sure to be a crowd pleaser. However, if you’re looking to switch things up a bit, then there are plenty of delicious ways to serve this cake. If you like your cake to be extra rich, then try adding a layer of your favorite chocolate frosting to the top of the cake. If you’d like to lighten things up, then try serving the cake with a dollop of freshly whipped cream and some fresh berries.
This chocolate cake with butter is a great dessert for any occasion. Whether you’re hosting a birthday party, a holiday gathering, or just a casual get-together, this cake is sure to be a hit. So, what are you waiting for? Grab the ingredients and start baking!
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