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Simple Chocolate Sponge Pudding Recipe


Steamed Chocolate Pudding Recipe Great British Chefs
Steamed Chocolate Pudding Recipe Great British Chefs from www.greatbritishchefs.com

Ingredients

This simple chocolate sponge pudding recipe is a classic dessert that serves up to 8 people. To make it, you’ll need some basic ingredients that you may already have in your pantry — butter, sugar, eggs, cocoa powder, self-raising flour, and milk. You can also add some chocolate chips for extra indulgence. Here’s the full list of ingredients:

  • 4 tablespoons of butter, melted
  • 1/2 cup of white sugar
  • 2 eggs
  • 1/3 cup of cocoa powder
  • 1/2 cup of self-raising flour
  • 1/2 cup of milk
  • 1/2 cup of chocolate chips (optional)

Instructions

Making this classic chocolate sponge pudding is an easy process. Start by preheating your oven to 350˚F. Grease an 8-inch baking dish with butter or baking spray. In a large bowl, whisk together the melted butter and sugar until creamy and smooth. Add the eggs and whisk until combined. Then add the cocoa powder, self-raising flour, and milk and whisk until you have a thick, smooth batter.

Pour the batter into the prepared baking dish. If you’d like to add some extra indulgence, sprinkle the chocolate chips over the top. Place in the oven and bake for 25-30 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean. Let cool for 10 minutes before serving.

Serving Suggestions

This rich and decadent chocolate sponge pudding is best served warm. Top with a scoop of creamy vanilla ice cream, a drizzle of melted chocolate, and a sprinkle of chopped nuts. It’s also delicious with a dollop of whipped cream or a spoonful of custard. Enjoy!

Storage

This chocolate sponge pudding can be stored in an airtight container in the fridge for up to 4 days. To reheat, simply pop it in the microwave for a few seconds or place in a warm oven for a few minutes until warmed through.

Nutrition

This chocolate sponge pudding is a decadent treat that’s sure to satisfy any sweet tooth. Each serving contains about 190 calories, 8 grams of fat, 26 grams of carbohydrates, and 5 grams of protein. It’s also a good source of calcium, iron, and vitamin A. Enjoy in moderation!

Conclusion

This classic chocolate sponge pudding is a delicious and easy dessert that’s sure to please the whole family. It’s the perfect way to end a meal, and it’s a great treat for any occasion. With just a few simple ingredients, you can whip up this delicious dessert in no time. Enjoy!


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