Secret Recipe Cake Chocolate

July 06, 2023 Post a Comment

New In McCafé Malaysia Now Serves Cakes By Secret Recipe Foodie from foodie.my

Ingredients

This delicious cake requires some simple ingredients that you probably already have in your kitchen. To make it, you'll need:

1 and 1/2 cups of all-purpose flour
1 cup of granulated sugar
3/4 of a cup of cocoa powder
1 teaspoon of baking soda
1/2 teaspoon of baking powder
1/2 teaspoon of salt
1/2 cup of vegetable oil
1 cup of buttermilk (or you can use regular milk with a tablespoon of white vinegar)
2 large eggs
1 teaspoon of vanilla extract
1 cup of hot coffee

Instructions

Making this cake is very simple and easy. Start by preheating your oven to 350 degrees Fahrenheit. Grease a 9-inch cake pan and set aside.

In a large bowl, mix together the flour, sugar, cocoa powder, baking soda, baking powder, and salt. In a separate bowl, whisk together the oil, buttermilk, eggs, and vanilla extract.

Slowly pour the wet ingredients into the dry ingredients and mix until combined. Carefully pour the hot coffee into the mixture and mix until everything is combined.

Pour the batter into the prepared cake pan and bake for 35-40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow the cake to cool in the pan for 10 minutes before turning it out onto a cooling rack to cool completely.

Nutrition

This delicious cake is full of nutrients and vitamins. Each serving provides:

Calories: 220
Fat: 10g
Carbohydrates: 28g
Protein: 4g
Fiber: 2g
Sugar: 19g
Sodium: 200mg
Vitamin A: 2%
Vitamin C: 0%
Calcium: 4%
Iron: 8%

Serving and Storing

This cake is best served after it has been allowed to cool completely. It can be served plain, or you can top it with some icing or whipped cream. For a special treat, try adding a scoop of ice cream or a dollop of freshly whipped cream. This cake can be stored at room temperature for up to 4 days. For longer storage, it can be stored in an airtight container in the refrigerator for up to a week.

Variations

This cake is delicious as is, but you can also switch it up and add some different ingredients. For a nutty twist, try adding some chopped walnuts or pecans to the batter. You could also add some chocolate chips or sprinkles for a fun and festive look. If you're looking for a more decadent dessert, try adding some melted chocolate or peanut butter to the batter.

Tips and Tricks

To make sure your cake turns out perfectly, there are a few simple tips and tricks you can follow. Make sure you measure all of your ingredients accurately for best results. Also, make sure you don't overmix the batter - this can cause the cake to be dense and heavy. You can also top the cake with a simple glaze or frosting for an extra special touch.

Conclusion

This secret recipe cake chocolate is a delicious and easy dessert that will please everyone. With just a few simple ingredients, you can have a delicious cake ready in no time. Give this recipe a try and you won't be disappointed!