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Pizza Hut Chocolate Fudge Cake Recipe

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Pizza Hut chocolate fudge cake Chocolate fudge cake at Piz… Flickr
Pizza Hut chocolate fudge cake Chocolate fudge cake at Piz… Flickr from www.flickr.com

Ingredients

If you’re looking for a delicious cake recipe, then the Pizza Hut Chocolate Fudge Cake Recipe is the one for you. This easy-to-make cake is an indulgent treat and perfect for any special occasion. The ingredients you’ll need to make this delicious cake include:

  • 2 cups all-purpose flour
  • 1 ½ teaspoons baking powder
  • ¼ teaspoon baking soda
  • 1 cup sugar
  • 1/3 cup cocoa powder
  • 1/8 teaspoon salt
  • 1/3 cup vegetable oil
  • 1 teaspoon vanilla extract
  • 1 cup milk
  • 1/3 cup chocolate chips
  • 1/3 cup marshmallows
  • 1/3 cup chopped walnuts
  • 1/3 cup chocolate fudge sauce

Instructions

To make the Pizza Hut Chocolate Fudge Cake, you’ll need to preheat your oven to 350 degrees and grease a 9-inch round cake pan. Then, in a medium bowl, whisk together the flour, baking powder, baking soda, sugar, cocoa powder, and salt. In a separate bowl, mix together the oil, vanilla extract, and milk until combined. Slowly add the dry ingredients to the wet ingredients and mix until just combined. Then, stir in the chocolate chips, marshmallows, walnuts, and chocolate fudge sauce. Pour the batter into the prepared pan and bake for 35-40 minutes or until a toothpick inserted into the center of the cake comes out clean.

Once the cake is finished baking, let it cool in the pan for 15 minutes before transferring it to a wire rack to cool completely. Once the cake has cooled, you can add additional fudge sauce, marshmallows, and chocolate chips to the top of the cake for decoration. Enjoy!

Nutrition

This Pizza Hut Chocolate Fudge Cake recipe is a decadent treat that’s sure to satisfy your sweet tooth. The cake itself is fairly low in fat, but it does contain quite a bit of sugar. One slice of the cake contains approximately 250 calories, 12 grams of fat, 27 grams of carbohydrates, and 5 grams of protein.

If you’re looking for a healthier alternative to this decadent cake, try substituting the sugar for a natural sweetener such as honey or maple syrup and reducing the amount of chocolate chips and marshmallows. You can also substitute the vegetable oil for applesauce or a low-fat yogurt for a lighter cake that still has plenty of flavor.

This Chocolate Fudge Cake is an indulgent treat that’s sure to be a hit with your family and friends. Enjoy!


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