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Large Batch Chocolate Chip Cookie Recipe

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Chunky cookie recipe, Chunky cookies, Big batch cookies
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Do you have a craving for chocolate chip cookies? Looking for a recipe for a large batch of them? Well, you’ve come to the right place! This large batch chocolate chip cookie recipe makes a big batch of cookies that you can share with your friends and family. Not only is it easy to make and delicious, but they will disappear quickly.

Ingredients



To make this large batch of chocolate chip cookies, you will need:

  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup (2 sticks) butter, melted
  • 1 cup granulated sugar
  • 1 cup packed light brown sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2 cups semisweet chocolate chips
  • 1 cup chopped walnuts (optional)

Instructions



Making this large batch of chocolate chip cookies is easy. Let's get started:

  1. Preheat the oven to 375 degrees F (190 degrees C).
  2. In a medium bowl, whisk together the flour, baking soda, and salt.
  3. In a large bowl, mix together the melted butter, granulated sugar, and brown sugar until creamy.
  4. Add in the eggs and vanilla extract and mix until combined.
  5. Gradually add in the flour mixture and mix until just combined.
  6. Stir in the chocolate chips and walnuts (if using) until evenly distributed.
  7. Drop by rounded tablespoons onto an ungreased baking sheet, about 2 inches apart.
  8. Bake for 8 to 10 minutes, or until the edges are golden brown and the centers are still soft.
  9. Remove from the oven and let cool for a few minutes before transferring to a wire rack to cool completely.

Serving and Storage



These large batch chocolate chip cookies can be served warm or at room temperature. They can also be stored in an airtight container for up to a week. If you want to make them ahead of time, you can freeze them for up to 3 months.

Nutrition



This large batch chocolate chip cookie recipe is high in calories and saturated fat, so it should be eaten in moderation. Each cookie contains about 250 calories and 12 grams of fat, with 6 grams of that being saturated fat. They also contain a decent amount of protein, around 3 grams per cookie, as well as some iron, calcium, and magnesium.

Tips



For an extra special treat, try adding a few drops of peppermint extract to the cookie dough. You can also try substituting 1/2 cup of white sugar for the brown sugar or adding other mix-ins like dried fruit or nuts. To make them even more special, try drizzling melted chocolate on top or dipping them in melted chocolate.

Conclusion



This large batch chocolate chip cookie recipe is sure to be a hit with your family and friends. Not only is it easy to make, but it also yields a big batch of delicious cookies. Use these tips and tricks to customize them and make them even more amazing. Enjoy!

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