Delicious Chocolate Cake Recipe With Chocolate Syrup

July 18, 2023 Post a Comment

Hershey's Chocolate Syrup Cake The Kitchen is My Playground from www.thekitchenismyplayground.com

Nothing beats a classic chocolate cake, and this recipe is one of the most delicious and decadent that you'll ever find. It's a truly indulgent treat, made with rich chocolate syrup and a moist, creamy cake base. Not only does it look amazing, but it also tastes amazing. The combination of the sweet chocolate syrup and moist cake make for a truly delicious and indulgent dessert. Whether you're looking for a special treat for a birthday, anniversary, or just because, this chocolate cake recipe is sure to be a hit with everyone. So, let's get started on making this delicious treat!

Ingredients

For the cake:

2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup cocoa powder
1 cup granulated sugar
1/2 cup vegetable oil
2 eggs
1 cup milk
1 teaspoon vanilla extract

For the chocolate syrup:

1/4 cup cocoa powder
1/2 cup granulated sugar
1/2 cup water

Instructions

Making the Cake

Start by preheating your oven to 350°F. Grease a 9-inch round cake pan with butter and set aside. In a medium bowl, whisk together the flour, baking soda, salt, and cocoa powder. In a separate bowl, whisk together the sugar and oil. Add in the eggs one at a time and whisk until well combined. Add in the milk and vanilla extract and whisk until combined.

Slowly add the dry ingredients to the wet ingredients and mix until just combined. Pour the batter into the prepared cake pan and spread it into an even layer. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean. Allow the cake to cool for 10 minutes before turning it out onto a cooling rack.

Making the Chocolate Syrup

While the cake is baking, prepare the chocolate syrup. In a small saucepan, add the cocoa powder, sugar, and water. Whisk until combined and bring to a boil over medium-high heat. Reduce the heat to medium-low and simmer for 10 minutes, whisking occasionally. The syrup should thicken and be glossy. Remove the pan from the heat and set aside.

Assembling the Cake

Once the cake has cooled completely, place it on a serving plate. Pour the chocolate syrup over the cake, making sure to evenly coat it. Slice the cake and serve. Enjoy!

Nutrition

This delicious chocolate cake recipe is packed with goodness. Each slice contains:

Calories: 302
Fat: 14g
Carbohydrates: 41g
Protein: 4g
Fiber: 2g
Sugar: 22g

This cake is sure to be a hit with everyone! It's a delicious and indulgent treat that is not only packed with flavor, but also with nutrition.

This chocolate cake recipe is easy to make and sure to be a hit with everyone. The combination of the rich chocolate syrup and moist cake make for a truly delicious and indulgent treat. No matter what the occasion, this delicious cake is sure to impress. So, what are you waiting for? Get baking and enjoy a slice of this delicious chocolate cake today!