Delicious Chocolate Brownie Recipe Without Baking Powder

July 13, 2023 Post a Comment

How to Bake Unsweetened Chocolate Brownies 7 Steps from www.wikihow.com

Are you looking for a simple and delicious chocolate brownie recipe without baking powder? Then you’ve come to the right place! This chocolate brownie recipe without baking powder is the perfect dessert for any occasion. Not only is it incredibly easy to make, but it also tastes great and can be enjoyed by everyone. Best of all, you don’t need any baking powder to make it. So, let’s get started!

Ingredients

To make this chocolate brownie recipe without baking powder, you’ll need the following ingredients:

2 cups all-purpose flour
1 cup unsweetened cocoa powder
1 teaspoon salt
1 cup butter, melted
2 cups granulated sugar
2 teaspoons vanilla extract
4 eggs
1 cup semi-sweet or dark chocolate chips
2/3 cup chopped walnuts (optional)

Instructions

The first step to making this delicious chocolate brownie recipe without baking powder is to preheat your oven to 350 degrees F. Then, in a medium-sized bowl, whisk together the flour, cocoa powder, and salt. Set this mixture aside.

Next, in a large bowl, cream together the melted butter and sugar until light and fluffy. Add the vanilla extract and eggs, one at a time, until everything is well blended. Slowly add the dry ingredients to the wet ingredients, stirring until just combined. Do not overmix.

Fold in the chocolate chips and walnuts, if using. Grease an 8-inch square baking pan and spread the batter evenly into the pan. Bake for 25 to 30 minutes, or until a toothpick inserted into the center comes out clean. Allow the brownies to cool completely before cutting into squares.

Nutrition

This delicious chocolate brownie recipe without baking powder is a great way to indulge in a sweet treat without guilt. One serving of this recipe contains approximately:

301 calories
16.5 grams of fat
37.5 grams of carbohydrates
3.6 grams of protein
2.4 grams of fiber
20.2 milligrams of sodium

These chocolate brownies are a great way to satisfy your sweet tooth without going overboard. They make the perfect after-dinner dessert or snack, and they’re sure to be a hit with family and friends. Enjoy!