Chocolate Peanut Butter Ice Cream Recipe By David Lebovitz
Ingredients
This recipe is made with 5 simple ingredients: 2/3 cup creamy peanut butter, 2/3 cup sugar, 1/2 teaspoon fine sea salt, 2 1/4 cups heavy cream, and 4 ounces chopped dark chocolate.
You will also need an ice cream maker, to make the ice cream. The ice cream maker will help to mix and freeze the ingredients together.
Instructions
To start, combine the peanut butter and sugar in a medium bowl and stir until they are blended together. Then add the salt, and stir until it is blended in. Set this mixture aside.
In a separate bowl, whisk together the heavy cream until it is light and fluffy. Gradually add the peanut butter and sugar mixture to the cream, whisking until everything is combined. Then add the chopped chocolate and mix until it is blended in.
Next, pour the mixture into your ice cream maker and freeze according to the manufacturer’s instructions. Once the ice cream is frozen, serve it immediately or transfer it to an airtight container and store it in the freezer for up to two weeks.
Nutrition
This chocolate peanut butter ice cream recipe is not the lightest of desserts, but it is still a delicious treat that is full of flavor. Each serving contains approximately 515 calories, 28 grams of fat, 43 grams of carbohydrates, and 8 grams of protein.
It is also high in calcium, vitamin A, and vitamin C, as well as other essential nutrients. If you are watching your calorie intake, you can choose to reduce the amount of sugar and heavy cream in the recipe, or serve the ice cream in smaller portions.
Variations
If you are looking to switch up the flavors of this ice cream, there are many variations that can be made. For example, you can add other kinds of chocolate, such as white or milk chocolate, to the ice cream. You could also add chopped nuts, such as almonds or walnuts, to give the ice cream a crunchy texture.
You can also add other flavors to the ice cream, such as vanilla, coconut, or strawberry. Finally, you can top the ice cream with a variety of toppings, such as sprinkles, mini marshmallows, or chocolate chips.
Serving Suggestions
This chocolate peanut butter ice cream is perfect for serving at parties or special occasions. It can also be enjoyed as a delicious treat on its own. You can serve it in a bowl or cone, or you can layer it between slices of cake or brownies for an extra special dessert.
Conclusion
This chocolate peanut butter ice cream recipe by David Lebovitz is sure to be a hit with your friends and family. It is a delicious and indulgent dessert that is easy to make and full of flavor. With just a few simple ingredients, you can make a batch of this delicious ice cream in no time. So why not give it a try today?
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