Chocolate Chiffon Cake Recipe
If you’re looking for a delicious cake recipe that’s sure to please, try this Chocolate Chiffon Cake. This classic cake is an all-time favorite with its light and fluffy texture, rich chocolate flavor and creamy chocolate frosting. Perfect for any special occasion or just because, this cake is sure to be a hit. Here’s how to make this amazing Chocolate Chiffon Cake.
Ingredients
- 1 cup unsweetened cocoa powder
- 2 cups granulated sugar
- 1 cup vegetable oil
- 4 large eggs
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup cold water
- 1 teaspoon vanilla extract
Instructions
Step 1: Preheat oven.
Preheat oven to 350°F. Grease and flour a 9-inch tube pan.
Step 2: Make the cake batter.
In a large bowl, whisk together the cocoa powder, sugar, oil and eggs. In a separate bowl, sift together the flour, baking powder, baking soda and salt. Gradually add the dry ingredients to the wet ingredients and mix until combined. Slowly add the cold water and vanilla extract and mix until everything is well blended.
Step 3: Bake the cake.
Pour the batter into the prepared pan and bake for 40 to 50 minutes, or until a toothpick inserted in the center comes out clean. Allow the cake to cool in the pan for 10 minutes before inverting onto a cooling rack to cool completely.
Step 4: Make the frosting.
To make the frosting, beat together 1 cup of softened butter, 1/2 cup of cocoa powder and 2 cups of confectioner’s sugar. Slowly add 1/4 cup of milk and 1 teaspoon of vanilla extract and beat until light and fluffy.
Step 5: Assemble and decorate the cake.
Once the cake has cooled, spread the frosting over the top and sides of the cake. You can decorate the cake however you’d like with chocolate shavings, sprinkles or chocolate chips.
Nutrition
One serving of Chocolate Chiffon Cake contains approximately 464 calories, 21.7 grams of fat, 13.8 grams of saturated fat, 64.7 grams of carbohydrates, 2.8 grams of fiber, 46.3 grams of sugar and 5.1 grams of protein.
This Chocolate Chiffon Cake is sure to be a crowd pleaser with its light, airy texture and rich chocolate flavor. Whether you’re looking for a delicious dessert to serve at a special occasion or just because, this cake is sure to be a hit. Give this Chocolate Chiffon Cake recipe a try and you won’t be disappointed. Enjoy!
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