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Chocolate Biscuit Fridge Cake Recipe

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Chocolate Fridge Cake {Kid Friendly, NoBake Recipe!} Recipe Fridge cake, Chocolate fridge
Chocolate Fridge Cake {Kid Friendly, NoBake Recipe!} Recipe Fridge cake, Chocolate fridge from www.pinterest.com

Ingredients and Nutrition use
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    Instructions use
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      Ingredients

      • 200g digestive biscuits
      • 100g dark chocolate
      • 100g white chocolate
      • 100g unsalted butter
      • 1 teaspoon vanilla extract
      • 100g dried cranberries
      • 100g desiccated coconut
      • 50g mini marshmallows

      Instructions

      1. Line a 20cm square baking tin with baking parchment.
      2. Break the digestive biscuits into pieces and put into a bowl.
      3. Melt the dark and white chocolate, butter and vanilla extract in a bowl over a pan of simmering water until smooth.
      4. Pour the melted chocolate over the digestive biscuits and mix until the biscuits are coated.
      5. Add the cranberries, coconut and marshmallows to the biscuit mixture, and mix until combined.
      6. Pour the mixture into the prepared baking tin and press down with the back of a spoon to flatten.
      7. Chill in the fridge for at least 2 hours.
      8. Remove from the fridge and cut into slices.
      9. Serve chilled.

      Nutrition

      • Calories: 437 kcal
      • Carbohydrates: 47.6g
      • Protein: 4.3g
      • Fat: 26.4g
      • Saturated Fat: 13.2g
      • Fiber: 2.6g
      • Sugar: 24.6g

      Enjoy this Delicious Chocolate Biscuit Fridge Cake Recipe

      This Chocolate Biscuit Fridge Cake is a delicious dessert that is perfect for any occasion. It's easy to make and the ingredients can be easily sourced from the supermarket. The combination of the biscuits, chocolate, and the dried fruit, coconut and marshmallows creates a delicious and unique flavour that is sure to be a hit with everyone. The best part about this recipe is that it only takes a few minutes to make and can be stored in the fridge, ready to be served whenever you want.

      This Chocolate Biscuit Fridge Cake is a great way to use up any leftover biscuits and chocolate that you may have in the cupboard. The recipe can also be easily adapted to suit any dietary requirements. The recipe does not contain any eggs or dairy, and the biscuit and chocolate combinations can be easily changed to create a variety of different flavours.

      This Chocolate Biscuit Fridge Cake is a great way to get your kids involved in the cooking process. It is simple enough for them to make and they can have fun decorating the slices with any of their favourite toppings. This recipe can also be used to make a variety of different cakes, such as a chocolate and raspberry traybake or a chocolate and banana bake.

      This Chocolate Biscuit Fridge Cake is a great way to end a meal or to have as an afternoon snack. It is sure to be a hit with everyone, no matter what the occasion. So why not give this recipe a try? You won't regret it!

      If you're looking for more delicious recipes, why not try my other recipes like my Chocolate Chip Cookie Dough Bars or my Chocolate and Nut Brownies?


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