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Quick And Easy White Chocolate Cheesecake Recipe


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Ingredients

If you’re looking for a delicious, creamy and indulgent dessert, this quick and easy white chocolate cheesecake recipe is just what you need. This recipe is super simple to make and is perfect for any occasion. Here is what you will need to make this delicious cheesecake:

  • 1 ½ cups graham cracker crumbs
  • 6 tablespoons melted butter
  • 1 cup white chocolate chips
  • 3 (8-ounce) packages of cream cheese, softened
  • ½ cup sugar
  • 3 large eggs
  • 1 teaspoon pure vanilla extract
  • 1 cup heavy cream
  • Pinch of salt

Instructions

The first step in making this delicious white chocolate cheesecake is to preheat your oven to 350°F (177°C).

Next, you need to prepare your crust. In a medium bowl, combine the graham cracker crumbs and melted butter. Mix until combined, then transfer the mixture to a 9-inch (23 cm) springform pan. Press the crumbs into the bottom and a little up the sides of the pan. Place in the preheated oven and bake for 8 minutes. Set aside to cool.

In the bowl of a stand mixer, or in a large bowl using a hand mixer, beat together the cream cheese and sugar on medium-high speed until smooth. Add the eggs, one at a time, beating well after each addition. Add the vanilla extract, heavy cream and salt and mix until combined. Gently fold in the white chocolate chips.

Pour the filling into the prepared crust and spread evenly. Place the pan on a baking sheet and bake for 40-45 minutes, or until the center of the cheesecake is just set. Let cool before adding any toppings.

Once the cheesecake has cooled, you can add any desired toppings. Chocolate shavings, fresh berries, caramel or whipped cream all make great additions! Serve and enjoy!

Nutrition

This white chocolate cheesecake is a decadent dessert that is sure to please any crowd. It’s packed with protein and calcium, and it’s relatively low in fat and calories. One serving contains approximately:

  • 460 calories
  • 21 grams of fat
  • 9 grams of saturated fat
  • 40 grams of carbohydrates
  • 4 grams of fiber
  • 54 grams of sugar
  • 13 grams of protein
  • 192 milligrams of calcium

This white chocolate cheesecake is the perfect way to end a meal or to celebrate any special occasion. It’s delicious, creamy and easy to make. Plus, it’s relatively low in fat and calories, so you can indulge without feeling too guilty. Give this quick and easy white chocolate cheesecake recipe a try and let us know what you think!


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