Quick And Easy Chocolate Frosting Recipe
If you're looking for a quick and easy chocolate frosting recipe, then you've come to the right place. This delicious chocolate frosting is perfect for topping cupcakes, cakes, brownies and other desserts. It takes just a few minutes to make, and it's sure to be a crowd pleaser. Plus, it's so easy to customize with different flavors and colors.
Ingredients
- 1/2 cup (1 stick) butter, softened
- 3 cups powdered sugar
- 1/2 cup cocoa powder
- 1/2 teaspoon vanilla extract
- 2-4 tablespoons milk or heavy cream
Instructions
Using an electric mixer, cream together the butter, powdered sugar, cocoa powder, and vanilla extract. Beat until the mixture is light and fluffy. Gradually add in the milk or cream, one tablespoon at a time, until the desired consistency is reached. Place the frosting in a piping bag and pipe onto cooled cupcakes or cakes. Enjoy!
Nutrition
This recipe makes about 3 cups of frosting, which yields about 12 servings. Each serving contains:
- Calories: 124
- Total fat: 5.5g
- Saturated fat: 3.5g
- Cholesterol: 11mg
- Sodium: 39.7mg
- Total carbohydrates: 19.9g
- Dietary fiber: 0.7g
- Sugar: 16.2g
- Protein: 0.7g
This quick and easy chocolate frosting recipe is the perfect way to top off any dessert. It's sure to be a hit with family and friends, and it takes just minutes to make. Plus, it's so versatile and can be easily customized with different flavors and colors. So, the next time you're in need of a delicious frosting, give this recipe a try. You won't be disappointed!
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