Pretzel Chocolate Caramel – A Deliciously Sweet Treat

June 25, 2023 Post a Comment

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Are you looking for a new delicious treat to make for your family or friends? Look no further – this recipe for Pretzel Chocolate Caramel is sure to please! This easy-to-make combination of salty and sweet flavors is as delicious as it is satisfying. Your family and friends will love it!

Ingredients

To make this delicious treat, you will need:

1 bag of mini pretzels
1 package of caramels
1 cup of semi-sweet chocolate chips
1/4 cup of heavy cream
1 teaspoon of butter
1 teaspoon of vanilla extract

Instructions

Step 1: Preheat oven to 350 degrees

Preheat your oven to 350 degrees Fahrenheit. Once it has reached the desired temperature, spread the mini pretzels out in a single layer on a parchment-lined baking sheet. Place the baking sheet in the preheated oven and bake the pretzels for 8-10 minutes, or until they are lightly browned and crunchy. Once finished, remove from oven and let cool.

Step 2: Melt the caramels and chocolate

In a medium saucepan, combine the caramels and heavy cream. Heat over low heat, stirring occasionally, until the caramels have completely melted and the mixture is smooth. Then, in a separate bowl, melt the chocolate chips and butter in the microwave. Heat in 30-second intervals, stirring in between each interval, until the chocolate has completely melted.

Step 3: Assemble the Pretzel Chocolate Caramel

Now it’s time to assemble the pretzel chocolate caramel. Take the cooled pretzels and dip each one into the melted caramel, making sure to coat it completely. Place each dipped pretzel on a parchment-lined baking sheet. Once all of the pretzels have been dipped, pour the melted chocolate over the top of the pretzels and spread it out evenly. Finally, sprinkle the vanilla extract over the top of the pretzels and place the baking sheet in the refrigerator for 30 minutes to allow the chocolate and caramel to harden.

Step 4: Enjoy!

Once the pretzels are hardened, you can remove them from the refrigerator and enjoy! Store any leftover pretzels in an airtight container in the refrigerator.

Nutrition

This recipe for Pretzel Chocolate Caramel makes approximately 24 servings. Each serving contains approximately:

142 calories
7g fat
18g carbohydrates
2g protein

This treat is a great way to satisfy your sweet tooth while still getting a bit of nutrition. With its combination of salty and sweet flavors, this treat is sure to be a hit with your family and friends. So, give this recipe a try and enjoy!