Mayan Chocolate Cake Recipe

June 02, 2023 Post a Comment

Chocolate Mayan Bundt Cake Recipe Chocolate, Mexican chocolate cakes, Desserts from www.pinterest.com

Cakes are the perfect way to celebrate a special occasion, and this Mayan Chocolate Cake Recipe is no exception. Rich and moist, this cake is sure to be a hit with family, friends, and even the pickiest of eaters! With its unique blend of flavors, it’s an ideal treat for any occasion. Plus, it’s a cinch to make and can be ready to serve in about an hour.

Ingredients

1 ½ cups all-purpose flour
1 cup sugar
½ cup cocoa powder
1 teaspoon baking soda
1 teaspoon baking powder
½ teaspoon salt
½ cup vegetable oil
2 eggs
1 teaspoon vanilla extract
1 cup warm water
1 teaspoon ground cinnamon
¼ teaspoon ground nutmeg
1/3 cup semi-sweet chocolate chips

Instructions

Preheat the oven to 350°F. Grease a 9-inch round cake pan with butter and set aside. In a large bowl, whisk together the flour, sugar, cocoa powder, baking soda, baking powder, and salt. In a separate bowl, whisk together the oil, eggs, vanilla extract, and warm water until blended. Slowly pour the wet ingredients into the dry ingredients, stirring until combined. Stir in the cinnamon, nutmeg, and chocolate chips until blended.

Pour the batter into the prepared cake pan. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool completely before serving. Enjoy!

Nutrition

This Mayan Chocolate Cake is rich and decadent, yet surprisingly light. Each slice is packed with wholesome ingredients, making it a great choice for those watching their waistlines. One serving of cake contains approximately 230 calories, 11 grams of fat, 33 grams of carbohydrates, and 4 grams of protein. It’s a great source of essential vitamins and minerals, including iron, calcium, and vitamin A.

If you’re looking for a healthier alternative, you can easily substitute the vegetable oil for applesauce or Greek yogurt. You can also cut down on the sugar by using a sugar substitute or reducing the amount of sugar used in the recipe. This will reduce the overall calorie and fat content of the cake.

This Mayan Chocolate Cake is a delicious and nutritious treat that can be enjoyed any time of day. Whether you’re looking for a simple dessert for a special occasion or just a tasty snack to enjoy with friends, this cake is sure to please. Enjoy!