French Chocolate Candy Recipes
Ingredients
Making your own French chocolate candy is a delicious way to enjoy the flavors of France right at home! This recipe requires a few basic ingredients, most of which can be found in any grocery store. You’ll need chocolate chips (dark, milk, or both), butter, sugar, corn syrup, and vanilla extract. For a more flavorful candy, you can also add a pinch of salt or a teaspoon of instant espresso powder. Additionally, you may wish to add chopped nuts, dried fruit, or other mix-ins of your choice.
Instructions
Begin by lining a baking sheet with parchment paper or a silicone baking mat. Next, melt the butter in a saucepan over medium heat. Once the butter has melted, add the sugar, corn syrup, and vanilla extract. Stir the ingredients together and heat until the mixture reaches a boil, stirring occasionally. Reduce the heat to low and simmer for 5 minutes, stirring occasionally to prevent burning.
Next, remove the saucepan from the heat and add the chocolate chips. Stir the mixture until the chocolate chips are completely melted and the mixture is smooth. Pour the mixture onto the prepared baking sheet and spread it into a thin, even layer. Allow the candy to cool completely before cutting it into small squares. If desired, sprinkle the candy with sea salt or other toppings of your choice.
Nutrition
This French chocolate candy recipe contains a few basic ingredients that should be familiar to most people. Each serving contains approximately 120 calories and 5 grams of fat. Most of the calories come from the sugar and chocolate, while the butter contributes the majority of the fat content. Additionally, this recipe contains no cholesterol or sodium, making it a healthier snack option than many store-bought candy bars.
This French chocolate candy recipe is a great way to enjoy the flavors of France without having to travel to the country. It’s also a fun activity to do with kids, as they can help pour the melted chocolate onto the baking sheet and sprinkle the finished candy with toppings. For a special treat, try adding a few drops of your favorite essential oil to the melted chocolate before pouring the mixture onto the baking sheet.
French chocolate candy is a simple and delicious treat that’s perfect for any occasion. Whether you’re looking for a unique dessert to serve at a dinner party or a sweet snack to enjoy on a lazy Sunday afternoon, this French chocolate candy recipe is sure to please. Try it today and let us know what you think! Bon appétit!
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