Easy Chocolate Mousse Pie Recipe With Pudding
Are you looking for an easy and delicious dessert that will satisfy your sweet tooth? This chocolate mousse pie recipe with pudding is sure to be a hit at your next gathering! This delicious pie is made with chocolate pudding, cream cheese, and whipped cream, and topped with a chocolate drizzle. The combination of flavors is sure to please any chocolate lover. Plus, this recipe is so easy and quick to make that you can have it ready in no time.
Ingredients
- 1 (4.6 oz) package instant chocolate pudding mix
- 1 1/2 cups cold milk
- 8 ounces cream cheese, softened
- 1/4 cup sugar
- 1 teaspoon vanilla extract
- 1 (9 inch) pre-made graham cracker crust
- 1 cup heavy cream, whipped to soft peaks
- 1/4 cup semi-sweet chocolate chips, melted
Instructions
In a medium bowl, whisk together the pudding mix and cold milk until the mixture is thick and creamy. Set aside.
In a large bowl, beat together the cream cheese, sugar, and vanilla extract until smooth. Add the pudding mixture to the cream cheese mixture and beat until well combined.
Spoon the pudding mixture into the prepared graham cracker crust. Spread the mixture evenly in the crust.
Using a hand mixer, beat the heavy cream until it forms soft peaks. Gently fold the whipped cream into the pudding mixture in the crust, taking care not to over mix. Smooth the top of the pie with a rubber spatula.
Melt the semi-sweet chocolate chips in the microwave. Drizzle the melted chocolate over the top of the pie. Refrigerate the pie for at least 3 hours before serving.
Nutrition
This easy chocolate mousse pie recipe with pudding is a decadent and delicious dessert that is sure to satisfy your sweet tooth. One serving of this pie contains approximately 350 calories, 17g of fat, 13g of saturated fat, 33mg of cholesterol, 250mg of sodium, 41g of carbohydrates, 2g of fiber, 22g of sugar, and 6g of protein.
This pie is a treat that is sure to please any chocolate lover. While it is high in calories, it is a great indulgence that can be enjoyed in moderation. Serve this pie with a dollop of whipped cream and a few fresh berries for a delightful dessert.
Enjoy!
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