Delicious Chocolate Rough Slice Recipe
Are you looking for a delicious recipe that’s perfect for a sweet afternoon snack? If so, then you’ve come to the right place. This delicious chocolate rough slice recipe is a great way to satisfy your sweet tooth without breaking your diet. Not only is it easy to make, but it’s also packed full of rich, creamy chocolate flavor. Plus, it’s a great way to use up leftover chocolate and nuts that you may have lying around. So what are you waiting for? Let’s get baking!
Ingredients
- 2 cups of all-purpose flour
- 1 teaspoon of baking powder
- 1/2 teaspoon of salt
- 1 cup of butter, melted
- 1/2 cup of white sugar
- 1/2 cup of packed brown sugar
- 2 eggs
- 1 teaspoon of vanilla extract
- 2 cups of semisweet chocolate chips
- 1 cup of roughly chopped walnuts
Instructions
Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch baking pan.
In a medium bowl, sift together the flour, baking powder, and salt. Set aside.
In a large bowl, cream together the melted butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Gradually stir in the dry ingredients until just blended.
Spread half of the batter into the prepared pan. Sprinkle with 1 cup of chocolate chips and 1/2 cup of walnuts. Cover with the remaining batter and sprinkle with the remaining chocolate chips and walnuts. Bake for 25 to 30 minutes in the preheated oven, or until a toothpick inserted into the center of the cake comes out clean.
Allow to cool before cutting into bars. Enjoy!
Nutrition
This delicious chocolate rough slice recipe is packed full of rich, creamy chocolate flavor. Each bar contains approximately 331 calories, 17 grams of fat, 43 grams of carbohydrates, 3 grams of fiber, and 4 grams of protein. It also contains a good amount of iron, calcium, and vitamin A. This chocolate rough slice recipe is a great way to get your daily dose of vitamins and minerals while satisfying your sweet tooth.
Serving
This chocolate rough slice recipe makes approximately 24 bars. It’s perfect for an afternoon snack or an after-dinner treat. You can also serve it as dessert at your next dinner party or gathering. No matter how you choose to serve it, this chocolate rough slice recipe is sure to be a hit.
Storage
This chocolate rough slice recipe can be stored in an airtight container for up to one week. To keep it fresh, make sure to store it in a cool, dry place. You can also freeze it for up to three months. Just be sure to wrap it tightly in plastic wrap or aluminum foil before freezing.
Variations
This delicious chocolate rough slice recipe can be easily customized to suit your taste. Feel free to swap out the walnuts for any nut of your choice. Or, you can add in dried fruit, coconut flakes, or even mini marshmallows for an extra special treat. Get creative and have fun with it!
Conclusion
This delicious chocolate rough slice recipe is sure to satisfy your sweet tooth. Not only is it easy to make, but it’s also packed full of rich, creamy chocolate flavor. Plus, it’s a great way to use up leftover chocolate and nuts that you may have lying around. So what are you waiting for? Let’s get baking!
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