Delicious Chocolate Cake Recipes From Scratch With Pictures

June 17, 2023 Post a Comment

Easy Moist Chocolate Cake Recipe Dare to Cultivate from www.daretocultivate.com

Chocolate Cake Recipes from Scratch

There’s nothing quite like a delicious, homemade chocolate cake. The smell alone is enough to make your mouth water and put a smile on your face. Whether you’re making a birthday cake for someone special or just looking for a delicious dessert to make for the family, these scrumptious chocolate cake recipes from scratch are sure to please.

Ultimate Chocolate Cake

This moist and fluffy chocolate cake is sure to be a hit! The combination of creamy, melted chocolate, butter and cocoa powder make this cake extra rich and delicious. With a creamy chocolate buttercream frosting, it’s a showstopper that’s sure to impress.

Ingredients

2 cups all-purpose flour
2 cups granulated sugar
3/4 cup cocoa powder
2 teaspoons baking soda
1 teaspoon baking powder
1 teaspoon salt
2 large eggs
1 cup buttermilk
1/2 cup vegetable oil
2 teaspoons vanilla extract
1 cup boiling water

Instructions

Preheat oven to 350°F (175°C). Grease and flour two 9-inch round baking pans.
In a large bowl, whisk together the flour, sugar, cocoa powder, baking soda, baking powder and salt. Set aside.
In a separate bowl, whisk together the eggs, buttermilk, oil and vanilla extract until well combined.
Pour the wet ingredients into the dry ingredients and whisk until just combined. Do not overmix.
Pour in the boiling water and mix until just combined. The batter will be runny.
Divide the batter evenly between the two prepared pans.
Bake in preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
Allow to cool for 10 minutes in the pans before transferring to a wire rack to cool completely.
Once cooled, frost with your favorite chocolate frosting.
Enjoy!

Nutrition

Each serving of this delicious chocolate cake contains approximately:

Calories: 450
Fat: 19g
Carbohydrates: 62g
Protein: 5g
Sodium: 360mg
Cholesterol: 55mg

Quick and Easy Chocolate Cake with Chocolate Glaze

This quick and easy chocolate cake is the perfect dessert when you’re short on time. With just a few simple ingredients, you can whip up a delicious cake that’s ready in less than an hour. The rich and creamy chocolate glaze adds a lovely finishing touch.

Ingredients

1 1/4 cups all-purpose flour
1 cup granulated sugar
1/4 cup cocoa powder
1 teaspoon baking soda
1/2 teaspoon salt
1/3 cup vegetable oil
1 teaspoon white vinegar
1 teaspoon vanilla extract
1 cup cold water
1/2 cup semi-sweet chocolate chips
1/2 cup heavy cream

Instructions

Preheat oven to 350°F (175°C). Grease and flour an 8-inch round cake pan.
In a large bowl, whisk together the flour, sugar, cocoa powder, baking soda and salt.
In a separate bowl, whisk together the oil, vinegar, vanilla extract and cold water.
Pour the wet ingredients into the dry ingredients and mix until just combined. Do not overmix.
Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
Allow to cool for 10 minutes in the pan before transferring to a wire rack to cool completely.
In a small saucepan, heat the chocolate chips and heavy cream over medium-low heat, stirring until the chocolate is melted and the mixture is smooth.
Pour the glaze over the cooled cake and spread evenly.
Enjoy!

Nutrition

Each serving of this quick and easy chocolate cake with chocolate glaze contains approximately:

Calories: 430
Fat: 19g
Carbohydrates: 61g
Protein: 4g
Sodium: 380mg
Cholesterol: 30mg

Conclusion

With these two amazing chocolate cake recipes from scratch, you’ll have no trouble impressing family and friends with your baking skills. Whether you prefer a classic chocolate cake or a quick and easy version, these recipes are sure to please. So, preheat that oven and get baking!