Chocolate Peanut Butter Cupcakes Recipe Uk

June 03, 2023 Post a Comment

Chocolate and peanut butter are a classic combination that everyone loves! If you're looking for a delicious treat that is sure to please, look no further than this decadent Chocolate Peanut Butter Cupcakes Recipe UK. These cupcakes are made with rich cocoa powder, creamy peanut butter, and fluffy whipped cream for a truly indulgent treat. Whether you're serving them for dessert, as part of a special occasion, or just for a tasty snack, these cupcakes are sure to be a hit with everyone!

Ingredients:

To make this delicious Chocolate Peanut Butter Cupcakes Recipe UK you will need:

1¼ cups all-purpose flour
¼ cup cocoa powder
1 teaspoon baking powder
½ teaspoon baking soda
1/2 teaspoon salt
1 stick of butter
1 cup granulated sugar
2 eggs
1 teaspoon vanilla extract
½ cup peanut butter
½ cup semi-sweet chocolate chips
1 cup whipping cream

Instructions:

To make these delicious Chocolate Peanut Butter Cupcakes, preheat your oven to 350°F. In a large bowl, combine the flour, cocoa powder, baking powder, baking soda, and salt. Then, in another bowl, cream together the butter and sugar until light and fluffy. Add in the eggs, one at a time, and then the vanilla extract. Finally, add the peanut butter and mix until combined.

Next, add the dry ingredients to the wet ingredients and mix until just combined. Then, fold in the chocolate chips. Grease a 12-cup muffin tin with butter or cooking spray and fill each cup about two-thirds full. Bake for 18-20 minutes or until a toothpick inserted into the center of a cupcake comes out clean.

While the cupcakes are baking, make the frosting. Add the whipping cream to a mixing bowl and beat until stiff peaks form. Gently fold in the peanut butter and mix until combined. Once the cupcakes have cooled, spread the frosting over each cupcake and enjoy!

Nutrition:

These Chocolate Peanut Butter Cupcakes are a delicious treat that is sure to satisfy any sweet tooth. Each cupcake contains approximately 250 calories and 9 grams of fat. They are also high in carbohydrates, providing about 28 grams per cupcake. Additionally, each cupcake contains 4 grams of protein, 2 grams of fiber, and 11 grams of sugar.

These cupcakes are best enjoyed fresh from the oven, but can be stored in an airtight container for up to 3 days. They can also be frozen for up to 2 months. To thaw, simply place the cupcakes in the refrigerator overnight.

These Chocolate Peanut Butter Cupcakes make a great treat for any occasion. Whether you're serving them as a dessert, as part of a special celebration, or just for a tasty snack, these cupcakes are sure to be a hit with everyone!