Skip to content Skip to sidebar Skip to footer

Vegan White Chocolate Recipe


How to Make White Chocolate [Vegan] One Green
How to Make White Chocolate [Vegan] One Green from www.onegreenplanet.org




Are you looking for a delicious vegan white chocolate recipe? If so, you've come to the right place! This vegan white chocolate recipe is so easy to make and tastes amazing. It's sure to be a hit with your family and friends. Plus, it's dairy-free, gluten-free, and vegan so everyone can enjoy it. So, if you're looking for a vegan white chocolate recipe, this is the one for you!

Ingredients



To make this delicious vegan white chocolate recipe, you'll need the following ingredients:

- 1 cup of vegan white chocolate chips
- 2 tablespoons of coconut oil
- 2 tablespoons of maple syrup
- 1 teaspoon of vanilla extract

Instructions



Let's get started making this vegan white chocolate recipe. First, you'll want to melt your vegan white chocolate chips and coconut oil in a double boiler or in the microwave. If you're using a double boiler, make sure the heat is set to low and stir the mixture occasionally until the chips are melted. If you're using a microwave, heat the mixture in 30-second intervals, stirring between intervals, until the chips are melted.

Once the chips have melted, add the maple syrup and vanilla extract and stir to combine. Pour the mixture into a parchment-lined 8x8-inch baking pan and spread it out evenly. Place the pan in the refrigerator and allow it to cool and set for at least an hour.

Once the white chocolate has set, remove it from the refrigerator and cut it into pieces. Serve and enjoy!

Nutrition



This vegan white chocolate recipe is delicious and nutritious! One serving (1-inch square) contains:

- 120 calories
- 7 grams of fat
- 16 grams of carbohydrates
- 1 gram of protein

This vegan white chocolate recipe is a great way to satisfy your sweet tooth without all the added sugar and fat of traditional white chocolate. It's also dairy-free, gluten-free, and vegan, so everyone can enjoy it!

Storage



This vegan white chocolate can be stored in an airtight container in the refrigerator for up to two weeks. The chocolate can also be frozen for up to two months. If frozen, defrost in the refrigerator overnight before serving.

Variations



This vegan white chocolate recipe is so versatile and can be customized to your tastes. Try adding different types of dried fruits, nuts, or spices to give the chocolate a unique flavor. You can also melt the chocolate and pour it into candy molds to make vegan white chocolate truffles.

Serving Suggestions



This vegan white chocolate is delicious on its own, but it can also be used in a variety of ways. Try using it in a vegan white chocolate mousse or adding it to your favorite vegan ice cream. You can also use it to decorate cakes and cupcakes, or use it to make a delicious vegan white chocolate ganache.

Conclusion



This vegan white chocolate recipe is sure to be a hit with your family and friends. It's easy to make, delicious, and nutritious. Plus, it's dairy-free, gluten-free, and vegan so everyone can enjoy it. So, if you're looking for a vegan white chocolate recipe, this is the one for you!

Post a Comment for "Vegan White Chocolate Recipe"