The Best Moist White Chocolate Cake Recipe
Ingredients:
To make this delicious, moist white chocolate cake, you will need the following ingredients: two and a half cups all-purpose flour, one teaspoon baking powder, one teaspoon baking soda, one-half teaspoon salt, one and a half cups white sugar, one cup vegetable oil, one cup buttermilk, three large eggs, one teaspoon pure vanilla extract, one cup white chocolate chips, and one cup chopped walnuts.
Instructions:
The first step in making this delicious white chocolate cake is to preheat the oven to 350 degrees Fahrenheit (175 degrees Celsius). Grease and flour a 9x13 inch cake pan, or line with parchment paper. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
In a large bowl, beat together the sugar and oil until light and fluffy. Add the buttermilk, eggs, and vanilla extract. Beat until combined. Slowly add the dry ingredients to the wet ingredients and mix until just combined. Do not overmix. Fold in the white chocolate chips and walnuts.
Pour the batter into the prepared pan and spread evenly. Bake for 25 to 30 minutes or until a toothpick inserted into the center of the cake comes out clean. Allow the cake to cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Nutrition:
This moist white chocolate cake is packed with nutrients. A single slice contains approximately 320 calories, 18 grams of fat, 20 grams of carbohydrates, 5 grams of protein, and 1 gram of fiber. It is also rich in calcium, iron, and vitamins A and C.
White chocolate chips are a source of carbohydrates, providing energy and fiber. Walnuts are a great source of healthy fats, as well as protein and fiber. The buttermilk also contains protein and calcium.
Serving Suggestions:
This moist white chocolate cake can be served on its own or with a dollop of whipped cream, a scoop of ice cream, or a sprinkle of powdered sugar. You can also serve it with fresh berries or a drizzle of melted white chocolate for an extra special treat.
This cake is perfect for any special occasion, from birthdays to anniversaries. It is sure to be a hit with your family and friends. Enjoy!
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