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Organic Chocolate Recipe

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Homemade Raw Vegan Chocolate Recipe
Homemade Raw Vegan Chocolate Recipe from www.thespruceeats.com

Who doesn’t love chocolate? It’s creamy, sweet, and indulgent. But why not make it even more special by using organic ingredients? With organic ingredients, you can be sure that you are getting the highest quality of chocolate that is not only delicious but also healthy. Here is a delicious and easy recipe for organic chocolate that will make your taste buds sing with joy.

Ingredients

To make this organic chocolate recipe, you will need the following ingredients:

  • 2 cups of organic cocoa butter
  • 1 cup of organic cocoa powder
  • 1/2 cup of organic raw honey
  • 1/2 cup of organic coconut oil
  • 1/4 teaspoon of sea salt
  • 1/2 teaspoon of organic vanilla extract
  • Optional: 1/4 cup of chopped nuts, dried fruit, or other add-ins for flavor

Instructions

Now that you have all the ingredients, let’s get started with the instructions. Here are the steps to make your organic chocolate:

  1. Melt the cocoa butter in a double boiler or in the microwave.
  2. Once the cocoa butter is melted, add the cocoa powder and stir until the mixture is smooth and combined.
  3. Add the honey, coconut oil, sea salt, and vanilla extract to the mixture and stir until everything is combined.
  4. Pour the chocolate mixture into a parchment-lined baking dish.
  5. Optional: Add the chopped nuts, dried fruit, or other add-ins to the top.
  6. Place the baking dish in the refrigerator and let it cool for at least 2 hours.
  7. Once the chocolate is set, remove the baking dish from the refrigerator and break the chocolate into pieces.
  8. Enjoy your delicious homemade organic chocolate.

Nutrition

Organic chocolate is not only delicious but also nutritious. Here’s an overview of the nutrition information for this recipe:

  • 2 cups of organic cocoa butter: 888 calories, 64.8 grams of fat, 0.5 gram of carbohydrate, 0.2 gram of protein
  • 1 cup of organic cocoa powder: 169 calories, 10.5 grams of fat, 11.8 grams of carbohydrate, 5.3 grams of protein
  • 1/2 cup of organic raw honey: 176 calories, 0 grams of fat, 48.6 grams of carbohydrate, 0 grams of protein
  • 1/2 cup of organic coconut oil: 480 calories, 54 grams of fat, 0 grams of carbohydrate, 0 grams of protein
  • 1/4 teaspoon of sea salt: 0 calories, 0 grams of fat, 0 grams of carbohydrate, 0 grams of protein
  • 1/2 teaspoon of organic vanilla extract: 6 calories, 0 grams of fat, 0.9 grams of carbohydrate, 0 grams of protein

This recipe makes around 16 servings. Each serving contains approximately 97 calories, 5.8 grams of fat, 5.2 grams of carbohydrate, and 0.3 grams of protein.

Organic chocolate is a delicious and nutritious treat that you can make in the comfort of your own home. With this easy and delicious recipe, you can be sure that you are getting the highest quality and most flavorful chocolate possible.

So why not give this recipe a try? You won’t be disappointed. Enjoy your homemade organic chocolate!


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