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Molten Chocolate Chip Cookie Recipe

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Ingredients

This molten chocolate chip cookie recipe is sure to satisfy your sweet tooth. All you need is one bowl and a few ingredients. Here’s what you’ll need:

  • 1/2 cup butter, melted
  • 1/2 cup brown sugar
  • 1/4 cup white sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 1/4 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup semi-sweet chocolate chips
  • 1/2 cup white chocolate chips

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch round cake pan.

In a large bowl, cream together the melted butter and sugars. Beat in the egg and vanilla. Combine the flour, baking soda, and salt; stir into the creamed mixture. Fold in the chocolate chips. Spread the dough into the prepared pan.

Bake in preheated oven for 15 to 20 minutes, or until edges are lightly toasted. Allow cookie to cool slightly in the pan before serving.

Nutrition

This recipe makes approximately 12 servings. One serving of this molten chocolate chip cookie contains approximately 250 calories, 14 grams of fat, 28 grams of carbohydrates, 2 grams of fiber and 4 grams of protein.

This recipe is a great option for a sweet treat that won’t break the calorie bank. The fat content is fairly low, and the carbohydrates will provide you with some energy. The fiber content is also low, so you may want to pair this treat with a salad or other high-fiber food.

If you’re looking for a healthier option, you could try substituting the butter for a low-fat margarine or applesauce. You could also try using dark chocolate chips or a sugar substitute to cut down on the amount of sugar in the recipe.

Conclusion

This molten chocolate chip cookie recipe is an easy and delicious way to satisfy your sweet tooth. With just a few simple ingredients, you can whip up a batch in no time. The chocolate chips and melted butter give this cookie a gooey, fudgy texture that’s sure to please any chocolate lover. And with a relatively low calorie and fat content, you can enjoy this treat without feeling guilty.

So grab your ingredients and get baking! You won’t be sorry you did.


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