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Hershey's Special Dark Cocoa Hot Chocolate Recipe

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Hershey's Milk Chocolate Hot Cocoa Mix 5.29oz (150g) American Fizz
Hershey's Milk Chocolate Hot Cocoa Mix 5.29oz (150g) American Fizz from www.americansweets.co.uk

Ingredients:

To make a delicious mug of Hershey's Special Dark Cocoa Hot Chocolate, you will need the following ingredients:

  • 1/4 cup of Hershey's Special Dark Cocoa
  • 1/4 cup of granulated sugar
  • 2 cups of whole milk
  • Whipped cream (optional)

Instructions:

Making this hot chocolate is very simple and only takes a few steps.

  1. In a medium saucepan, combine the Hershey's Special Dark Cocoa, sugar and milk.
  2. Heat the mixture over medium heat, stirring constantly until it begins to boil.
  3. Once the mixture boils, reduce the heat to low and continue stirring for an additional 3-5 minutes until the cocoa is dissolved and the mixture is hot.
  4. Remove the pan from the heat and pour the hot chocolate into mugs.
  5. Top with whipped cream, if desired, and serve immediately.

Nutrition:

One serving of Hershey's Special Dark Cocoa Hot Chocolate contains approximately 200 calories. It is high in carbohydrates and fat, and contains no protein. It also provides 8 percent of your daily recommended value of calcium and 2 percent of your daily recommended value of iron.

Hershey's Special Dark Cocoa Hot Chocolate is a delicious and indulgent treat. It is a great way to warm up on a cold day, and can be enjoyed any time of year. While it is high in fat and carbohydrates, it can be enjoyed in moderation as part of a balanced diet.

Serving Suggestions:

This hot chocolate can be enjoyed on its own, or can be served with other treats. Some ideas for serving Hershey's Special Dark Cocoa Hot Chocolate include:

  • Serve with homemade marshmallows for a special treat.
  • Top with mini-marshmallows and a sprinkle of cinnamon.
  • Add a spoonful of peanut butter for a decadent twist.
  • Add a splash of flavored extract, such as vanilla or almond, for added flavor.
  • Top with crushed candy canes for a festive treat.

Tips & Tricks:

For a richer hot chocolate, substitute whole milk with cream or half-and-half. You can also try using different kinds of chocolate, such as semi-sweet or bittersweet. If you don't have Hershey's Special Dark Cocoa, you can use regular cocoa powder instead.

If you want to make a larger batch, double or triple the recipe. The hot chocolate can be stored in the refrigerator for up to three days. To reheat, simply heat in a saucepan over low heat for a few minutes until hot.

Conclusion:

Hershey's Special Dark Cocoa Hot Chocolate is a delicious and indulgent treat that can be enjoyed any time of year. With its rich and creamy flavor, it is sure to be a hit with the whole family. Making this hot chocolate is quick and easy, and only requires a few simple ingredients. It's a great way to warm up on a cold day, and can be served with a variety of toppings for a special treat.


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