Flourless Chocolate Truffle Torte Recipe
Introduction
This amazing flourless chocolate truffle torte is a decadent dessert that is perfect for special occasions. It features a rich and creamy chocolate ganache center that is surrounded by a crunchy chocolate shell. The combination of the two textures is absolutely amazing and the taste will leave you wanting more. This torte is sure to be the star of any dinner party or family gathering. It looks impressive, yet is surprisingly easy to make. So, why not wow your guests with this delicious, yet simple, dessert?
Ingredients
For the chocolate shell:
- 7 ounces bittersweet chocolate, chopped
- 2 tablespoons unsalted butter, room temperature
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
For the chocolate truffle filling:
- 6 ounces bittersweet chocolate, chopped
- 2 tablespoons unsalted butter, room temperature
- 2/3 cup heavy cream
- 1/2 teaspoon vanilla extract
Instructions
To make the chocolate shell:
1. Preheat the oven to 350°F. Grease an 8-inch springform pan with butter and line the bottom with parchment paper. 2. In a medium bowl, combine the chopped chocolate, butter, vanilla, and salt. Place the bowl over a pot of simmering water and stir until the chocolate is melted and the mixture is smooth. 3. Pour the chocolate mixture into the prepared pan and spread it evenly. Bake for 10 minutes, then remove from the oven and let cool. To make the chocolate truffle filling:
1. In a medium bowl, combine the chopped chocolate, butter, and cream. Place the bowl over a pot of simmering water and stir until the chocolate is melted and the mixture is smooth. 2. Remove the bowl from the heat and stir in the vanilla extract. Pour the mixture into the prepared pan and spread it evenly. Refrigerate for at least 2 hours, or until the torte is firm. 3. Remove the torte from the springform pan and serve.
Serving and Storage
The chocolate truffle torte is best served chilled or at room temperature. It will keep in an airtight container in the refrigerator for up to 5 days.
Variations
This recipe can be easily customized with other flavors. Try adding a few teaspoons of instant coffee granules to the chocolate mixture for a mocha-flavored torte. You could also add a few tablespoons of orange liqueur or your favorite flavored extract to the chocolate mixture for a unique twist. For a richer flavor, try using semi-sweet or dark chocolate instead of bittersweet chocolate.
Nutrition
One serving of this flourless chocolate truffle torte has about 550 calories, 43 grams of fat, 29 grams of carbohydrates, and 5 grams of protein. It is also high in saturated fat, so it should be consumed in moderation.
Conclusion
This flourless chocolate truffle torte is a decadent, yet surprisingly simple dessert. With its rich and creamy chocolate ganache center and crunchy chocolate shell, it is sure to be a hit at any dinner party or family gathering. The best part is that it can be easily customized with other flavors for a unique twist. So, why not wow your guests with this delicious dessert?
Post a Comment for "Flourless Chocolate Truffle Torte Recipe"