Deliciously Easy Chocolate Cookie Recipes From Scratch

May 11, 2023 Post a Comment

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Preparing delicious homemade chocolate cookies from scratch is easier than you think! Baking cookies is a great way to get the whole family together and enjoy a delicious treat. Here are some easy chocolate cookie recipes that you can make with simple ingredients that you likely have in your kitchen. With these recipes, you can enjoy some delicious chocolate cookies anytime you like.

Classic Chocolate Chip Cookies

This classic chocolate chip cookie recipe is a favorite for a reason. It's simple and delicious, and in just a few steps you can have some delicious homemade chocolate chip cookies.

Ingredients:

2 1/4 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup (2 sticks) butter, softened
3/4 cup granulated sugar
3/4 cup packed light-brown sugar
2 teaspoons pure vanilla extract
2 large eggs
2 cups (12 ounces) semisweet chocolate chips

Instructions:

Preheat the oven to 375°F. Line two baking sheets with parchment paper.
In a medium bowl, whisk together the flour, baking soda, and salt.
In the bowl of an electric mixer fitted with the paddle attachment, beat together the butter, granulated sugar, and brown sugar on medium-high speed until light and fluffy, about 3 minutes. Add the vanilla and eggs and beat until combined. Add the flour mixture and beat on low speed until just combined.
Stir in the chocolate chips. Using a 1 1/2-inch ice cream scoop, drop the dough onto the prepared baking sheets, spacing them 2 inches apart. Bake until lightly golden, 10 to 12 minutes.
Let the cookies cool on the baking sheets for 5 minutes, then transfer to a wire rack to cool completely.

Nutrition:

Each cookie has approximately 150 calories, 7g fat, 20g carbohydrates, and 1g protein.

Chewy Double Chocolate Cookies

These chewy double chocolate cookies are a great way to indulge in some chocolatey goodness. They are soft, chewy, and packed with chocolate flavor, making them perfect for a sweet treat.

Ingredients:

2 cups all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
1/2 cup (1 stick) butter, softened
1/2 cup packed brown sugar
1/2 cup granulated sugar
2 teaspoons pure vanilla extract
2 large eggs
1 cup semisweet chocolate chips
1/2 cup unsweetened cocoa powder

Instructions:

Preheat the oven to 350°F. Line two baking sheets with parchment paper.
In a medium bowl, whisk together the flour, baking soda, and salt.
In the bowl of an electric mixer fitted with the paddle attachment, beat together the butter, brown sugar, and granulated sugar on medium-high speed until light and fluffy, about 3 minutes. Add the vanilla and eggs and beat until combined. Add the flour mixture and beat on low speed until just combined.
Stir in the chocolate chips and cocoa powder. Using a 1 1/2-inch ice cream scoop, drop the dough onto the prepared baking sheets, spacing them 2 inches apart. Bake until lightly golden, 10 to 12 minutes.
Let the cookies cool on the baking sheets for 5 minutes, then transfer to a wire rack to cool completely.

Nutrition:

Each cookie has approximately 140 calories, 8g fat, 16g carbohydrates, and 2g protein.

Nutella Chocolate Cookies

These Nutella chocolate cookies are perfect for Nutella lovers. They are soft, chewy, and full of Nutella flavor.

Ingredients:

1 cup all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
1/2 cup (1 stick) butter, softened
1/2 cup packed brown sugar
1/2 cup granulated sugar
2 teaspoons pure vanilla extract
2 large eggs
1 cup Nutella
1 cup semisweet chocolate chips

Instructions:

Preheat the oven to 350°F. Line two baking sheets with parchment paper.
In a medium bowl, whisk together the flour, baking soda, and salt.
In the bowl of an electric mixer fitted with the paddle attachment, beat together the butter, brown sugar, and granulated sugar on medium-high speed until light and fluffy, about 3 minutes. Add the vanilla and eggs and beat until combined. Add the flour mixture and beat on low speed until just combined.
Stir in the Nutella and chocolate chips. Using a 1 1/2-inch ice cream scoop, drop the dough onto the prepared baking sheets, spacing them 2 inches apart. Bake until lightly golden, 10 to 12 minutes.
Let the cookies cool on the baking sheets for 5 minutes, then transfer to a wire rack to cool completely.

Nutrition:

Each cookie has approximately 160 calories, 8g fat, 20g carbohydrates, and 2g protein.

These easy chocolate cookie recipes are sure to please the whole family. With just a few simple ingredients, you can whip up some delicious homemade chocolate cookies in no time. Enjoy your homemade chocolate cookies with a glass of cold milk or a cup of hot coffee. Happy baking!