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Delicious Pumpkin Bar Recipe With Chocolate Chips


Pumpkin Chocolate Chip Bars Dan330
Pumpkin Chocolate Chip Bars Dan330 from livedan330.com

Pumpkin bars are a delicious, seasonal treat that are perfect for celebrating the change of season. Not only do they taste great, but they’re also incredibly easy to make. This pumpkin bar recipe with chocolate chips is a classic fall dessert that the whole family will love. It’s moist and flavorful thanks to the pumpkin puree and the addition of chocolate chips makes them even more delicious. Plus, with just a few simple ingredients, you can have this tasty treat ready in no time.

Ingredients Needed:

  • 1 ½ cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon pumpkin pie spice
  • ½ teaspoon salt
  • 1 cup canned pumpkin puree
  • 1 cup granulated sugar
  • ½ cup vegetable oil
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 cup semi-sweet chocolate chips

Instructions:

Preheat your oven to 350 degrees Fahrenheit and lightly grease an 8x8 inch baking pan with cooking spray.

In a medium sized bowl, whisk together the flour, baking powder, pumpkin pie spice, and salt.

In a separate large bowl, whisk together the pumpkin puree, sugar, oil, eggs, and vanilla extract until fully combined.

Slowly add the dry ingredients to the wet ingredients and stir until just combined. Be sure not to over-mix the batter.

Fold in the chocolate chips.

Pour the batter into the prepared baking pan and spread it evenly.

Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.

Allow the pumpkin bars to cool completely before slicing and serving.

Nutrition:

Serving Size: 1 bar, Calories: 288, Fat: 13.5g, Sodium: 114mg, Carbohydrates: 39.4g, Fiber: 2.4g, Sugars: 22.9g, Protein: 3.5g.

These pumpkin bars are a delicious fall treat that are sure to please the whole family. They’re moist and flavorful, with the perfect amount of sweetness and the chocolate chips add an extra special touch. Plus, it’s such an easy recipe to make that you’ll be able to enjoy it in no time. And don’t forget to store the leftovers in an airtight container, they’ll stay fresh for up to 5 days.

These pumpkin bars are the perfect dessert for any fall gathering. They make a great after school snack or a delicious addition to your Thanksgiving menu. Serve them warm with a scoop of ice cream and you’ll have a dessert that everyone will love. So what are you waiting for? Get baking and enjoy!


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