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Delicious Chocolate Christmas Tree Cake Recipe

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Chocolate Christmas Tree Cake Mom Loves Baking
Chocolate Christmas Tree Cake Mom Loves Baking from www.momlovesbaking.com

It’s the time of the year again when the spirit of Christmas is in the air, and what better way to celebrate the holidays than to make a delicious and festive chocolate Christmas tree cake. This chocolate Christmas tree cake is a great way to show off your baking skills and impress your family and friends. Not only does it taste amazing, but it’s also easy to make and looks impressive! Read on to learn how to make this amazing chocolate Christmas tree cake recipe.

Ingredients

To make this delicious chocolate Christmas tree cake, you will need the following ingredients:

  • 1 box of your favorite chocolate cake mix
  • 1 cup of vegetable oil
  • 3 eggs
  • 1 teaspoon of vanilla extract
  • 1 cup of semi-sweet chocolate chips
  • 1 cup of white chocolate chips
  • 1 tub of chocolate buttercream frosting
  • Green and red food coloring
  • 1 bag of mini candy canes
  • 1 bag of white chocolate chips

Instructions

Now that you have all the ingredients, here’s how to make this delicious chocolate Christmas tree cake:

  1. Preheat oven to 350 degrees Fahrenheit.
  2. Mix together cake mix, oil, eggs, and vanilla extract in a large bowl until smooth.
  3. Grease a 9-inch round cake pan with butter or non-stick cooking spray.
  4. Pour cake batter into prepared pan and spread evenly.
  5. Bake for 30 minutes, or until a toothpick inserted into the center of the cake comes out clean.
  6. Allow cake to cool completely before frosting.
  7. Divide frosting into three bowls and tint each bowl with a different color (green, red, and white).
  8. Using a spoon or pastry bag, pipe the frosting onto the cooled cake in the shape of a Christmas tree.
  9. Sprinkle mini candy canes onto the tree.
  10. Melt white chocolate chips in the microwave for 30 seconds, stirring every 15 seconds. Drizzle melted white chocolate over the tree.
  11. Refrigerate for at least an hour before slicing and serving.

Nutrition

This chocolate Christmas tree cake is packed with delicious flavor, but it’s not the healthiest dessert. Each slice contains approximately 400 calories, 20 grams of fat, and 45 grams of sugar. Enjoy this treat in moderation this holiday season!

Serving Suggestions

This chocolate Christmas tree cake is the perfect centerpiece for your holiday party. For a festive presentation, serve the cake on a platter surrounded by fresh berries, or top with a dollop of whipped cream and a sprig of mint. For a more decadent dessert, serve the cake with a scoop of vanilla ice cream. No matter how you serve it, this chocolate Christmas tree cake is sure to be a hit!

Storage

This chocolate Christmas tree cake is best enjoyed on the day it is made, but leftovers can be stored in an airtight container in the refrigerator for up to 5 days. For best results, allow the cake to come to room temperature before serving.

Conclusion

This chocolate Christmas tree cake is the perfect way to celebrate the holidays. Not only does it look beautiful, but it’s also easy to make and tastes amazing! With its rich chocolate flavor and festive presentation, this cake is sure to be the hit of any holiday gathering. So, whip up a batch of this delicious chocolate Christmas tree cake, and get ready to enjoy the holidays in style!


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