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Delicious Chocolate Chip Cookies From Scratch


How to Make the Best Chocolate Chip Cookies from Scratch The Recipe You've Been Wanting!
How to Make the Best Chocolate Chip Cookies from Scratch The Recipe You've Been Wanting! from hubpages.com




Are you looking for a delicious treat that you can make at home? Chocolate chip cookies are the perfect treat and they are even better when they are made from scratch. This recipe is simple to follow and will make your kitchen smell like a bakery.

Ingredients



To make chocolate chip cookies from scratch you will need the following ingredients:

  • 2 and 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup butter, softened
  • 3/4 cup granulated sugar
  • 3/4 cup packed brown sugar
  • 2 teaspoons vanilla extract
  • 2 large eggs
  • 2 cups semi-sweet chocolate chips

Instructions



Now that you have all the ingredients, it is time to put them together and make some delicious chocolate chip cookies.

Step 1



Preheat your oven to 375 degrees.

Step 2



In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.

Step 3



In a large bowl, cream together the butter, granulated sugar, and brown sugar. Beat in the vanilla extract and eggs until well combined.

Step 4



Gradually add the flour mixture to the wet ingredients and mix until just combined.

Step 5



Fold in the chocolate chips until evenly distributed throughout the dough.

Step 6



Drop the cookie dough by rounded tablespoonfuls onto an ungreased baking sheet. Bake for 10-12 minutes until the edges are golden brown.

Step 7



Remove the baking sheet from the oven and let the cookies sit for two minutes before transferring them to a cooling rack to cool completely.

Nutrition



These delicious chocolate chip cookies are a treat that you can feel good about eating. Each cookie contains around 130 calories and 7 grams of fat. The cookies are also a good source of carbohydrates and sugar, as well as some dietary fiber.

If you are looking to make a healthier version of this recipe, you can substitute the butter for a non-dairy alternative, such as coconut oil. You can also use whole wheat flour in place of all-purpose flour.

These chocolate chip cookies are a great way to satisfy your sweet tooth without going overboard on calories and fat. They are a great treat for yourself or for a special occasion.

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