Dairy Free Chocolate Lava Cake Recipe
Introduction
You don’t have to be a professional baker to make this amazing dairy free chocolate lava cake recipe. This delicious treat is super easy to make, and can be enjoyed by everyone in your family, regardless of their dietary restrictions. This recipe is 100% dairy free and uses simple ingredients such as almond milk, vegan butter, and cocoa powder. This recipe is also gluten free if you switch out the all-purpose flour for a gluten-free alternative. This melt in your mouth dessert is sure to be a hit with everyone!
Ingredients
This recipe requires the following ingredients:
- 1/2 cup almond milk
- 1/2 cup vegan butter
- 1/2 cup cocoa powder
- 1/2 cup all-purpose flour
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
- 3/4 cup granulated sugar
- 2 eggs
- 1 teaspoon vanilla extract
Instructions
To make this delicious dairy free chocolate lava cake, you will need the following instructions:
- Preheat the oven to 350 degrees F.
- Combine the almond milk and vegan butter in a small saucepan and cook over low heat until the butter is melted.
- In a medium bowl, whisk together the cocoa powder, flour, baking powder, and salt.
- In a separate bowl, beat together the sugar, eggs, and vanilla extract until creamy.
- Slowly add the melted butter and almond milk to the egg mixture and beat until combined.
- Gradually add the dry ingredients to the wet ingredients and beat until the batter is smooth.
- Grease a 9-inch round cake pan and pour the batter into the pan.
- Bake for 20-25 minutes or until a toothpick inserted into the center comes out clean.
- Let the cake cool before serving.
Serving Suggestions
This dairy free chocolate lava cake can be served as is, or you can dress it up with some of the following toppings:
- Fresh berries
- Whipped coconut cream
- Shaved chocolate or cocoa nibs
- Caramel sauce
- Vanilla ice cream
Nutrition
This dairy free chocolate lava cake is a great treat for everyone, regardless of their dietary restrictions. This delicious dessert is surprisingly low in calories and fat. Each serving contains approximately 150 calories, 5 grams of fat, 25 grams of carbohydrates, and 3 grams of protein. It is also a great source of fiber and vitamins, making it a healthier treat than many other desserts.
Conclusion
This dairy free chocolate lava cake recipe is sure to become a family favorite. It is super easy to make and can be enjoyed by everyone, regardless of their dietary restrictions. With its rich, chocolatey flavor and melt-in-your-mouth texture, this delicious treat is sure to satisfy any sweet tooth. Whether you’re looking for a special treat for yourself or you’re catering for a crowd, this dairy free chocolate lava cake is sure to be a hit!
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