Chocolate Crumble Recipe
Are you looking for a delicious dessert that will please everyone? Look no further than this chocolate crumble recipe. It’s a classic that has been around for years and is sure to be a crowd pleaser. This recipe is easy to make and can be enjoyed by all. It’s the perfect way to end a meal or to share with friends.
Ingredients
For this chocolate crumble recipe, you will need the following ingredients:
- 2 cups of all-purpose flour
- 1/2 cup of cocoa powder
- 1/2 cup of packed brown sugar
- 1/2 cup of white sugar
- 1 teaspoon of baking powder
- 1/4 teaspoon of salt
- 1/2 cup of butter, melted
- 1 teaspoon of vanilla extract
- 1 cup of semi-sweet chocolate chips
Instructions
Preheat your oven to 350 degrees F. In a large bowl, mix together the flour, cocoa powder, brown sugar, white sugar, baking powder and salt. Add the melted butter and vanilla extract, and mix until everything is combined. Stir in the chocolate chips.
Transfer the mixture to an 8x8-inch baking pan, and spread it out evenly. Bake for 25-30 minutes, or until the top is golden-brown. Let the crumble cool before serving.
Serving
Serve the chocolate crumble warm, topped with vanilla ice cream or whipped cream. It can also be enjoyed chilled or at room temperature. If you’re feeling creative, you can top it with other toppings like caramel, chopped nuts, or marshmallows.
Storage
The chocolate crumble can be stored in an airtight container at room temperature for up to 5 days. It can also be frozen for up to 3 months. To thaw, just leave it at room temperature for an hour or two, or place it in the refrigerator overnight.
Nutrition
This chocolate crumble recipe is packed with rich flavors and plenty of nutrition. Each serving has about 270 calories, 12 grams of fat, 37 grams of carbohydrates, 3 grams of fiber, 14 grams of sugar, and 4 grams of protein. It’s a great way to satisfy your sweet tooth without going overboard on calories.
Make it Your Own
This chocolate crumble recipe can be easily customized to your taste. Use different types of chocolate chips, such as dark chocolate, white chocolate, or peanut butter chips. You can also add chopped nuts, dried fruit, or shredded coconut. Feel free to get creative and make it your own.
Conclusion
This chocolate crumble recipe is an easy and delicious dessert that is sure to please everyone. It’s perfect for a family dinner or special occasion. You can enjoy it warm or chilled, and it can be topped with all kinds of delicious toppings. Try it today and you won’t be disappointed.
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