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Chocolate Chip Cheesecake Recipe With Sour Cream

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Chocolate Chip Cheesecake {StepbyStep Photos} Confessions of a Baking Queen
Chocolate Chip Cheesecake {StepbyStep Photos} Confessions of a Baking Queen from confessionsofabakingqueen.com

Ingredients

This recipe for chocolate chip cheesecake with sour cream is a real crowd pleaser. To make this delicious dessert you will need:

  • 2 ½ cups of chocolate chips
  • 1 cup of softened cream cheese
  • 1 cup of sour cream
  • 2 large eggs
  • 1 cup of sugar
  • ½ cup of melted butter
  • 1 teaspoon of vanilla extract
  • 2 tablespoons of all-purpose flour
  • 1 teaspoon of baking powder
  • ¼ teaspoon of salt

Instructions

Making this delicious dessert is a breeze. To begin, preheat your oven to 350 degrees. Then, in a large bowl, mix together the cream cheese and sour cream until it is nice and smooth. You can use a mixer for this part, if you prefer. Next, add in the eggs, sugar, butter, and vanilla extract and mix them all together. Then, add in the flour, baking powder, and salt and mix everything together until it is completely combined.

Now, you can start assembling the actual cheesecake. Grease a 9 inch springform pan with butter or cooking spray. Place the chocolate chips in the bottom of the pan, and then pour the cream cheese mixture on top. Use a rubber spatula to spread the mixture evenly. Now, place the pan in the oven and bake for 40-45 minutes, or until the top is golden brown and the center is slightly jiggly.

When your cheesecake is finished baking, remove it from the oven and let it cool for at least an hour before serving. You can also refrigerate it for a few hours before serving. When you’re ready to serve it, top it with extra chocolate chips and a dollop of sour cream. Enjoy!

Nutrition

This decadent dessert is sure to satisfy your sweet tooth, but it may not be the best choice if you’re watching your waistline. One slice of this chocolate chip cheesecake with sour cream contains approximately 500 calories, 25 grams of fat, and 60 grams of carbohydrates. It’s also high in saturated fat, so it’s best to enjoy it in moderation. However, if you’re looking for a special treat, this cheesecake is sure to hit the spot!


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