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Chocolate Caramelita Bars Recipe


Carmelitas Bar Recipe Carmelita bars, Real food recipes, Food
Carmelitas Bar Recipe Carmelita bars, Real food recipes, Food from www.pinterest.com

Ingredients

  • 1/2 cup butter
  • 1/2 cup semisweet chocolate chips
  • 1/3 cup packed brown sugar
  • 1/2 teaspoon baking soda
  • 1 cup all-purpose flour
  • 1/2 cup chopped walnuts
  • 1/2 cup peanut butter chips
  • 1/2 cup caramel ice cream topping

Instructions

Preheat oven to 375°F (190°C). Grease a 9-inch square baking pan with butter. Melt the butter in a medium saucepan over low heat. When the butter is melted, add the chocolate chips and stir until melted. Remove from heat and stir in the brown sugar, baking soda and flour. Add the walnuts and stir until blended. Spread the mixture into the prepared pan.

Bake for 12 minutes. Remove from oven and sprinkle the peanut butter chips over the top. Drizzle the caramel ice cream topping over the peanut butter chips. Bake for an additional 5 minutes. Allow to cool before cutting into bars.

Nutrition

These Chocolate Caramelita Bars are a delicious treat. Each bar contains approximately 270 calories, 17 grams of fat, 5 grams of protein, and 29 grams of carbohydrates. They are a great snack to have after a long day of work or school. Enjoy!

Tips

For a healthier version of these bars, use whole wheat flour instead of all-purpose flour. You can also substitute the butter for coconut oil or vegan butter. Additionally, try adding dried cranberries, raisins, or other dried fruits to the mixture for a fruity kick. If you don't have walnuts, feel free to substitute with any other type of nut like almonds or pecans.

Storage

These bars can be stored in an airtight container for up to one week. If you want to extend their shelf life, you can store them in the freezer for up to 3 months. Be sure to wrap them individually in plastic wrap before freezing.

Variations

These bars can be made with other types of chips like white chocolate, dark chocolate, or butterscotch. You can also use different types of ice cream topping like hot fudge or peanut butter sauce. For a more indulgent treat, sprinkle some toasted coconut flakes over the top before baking.

Serving Suggestions

These bars are great served as a dessert or a snack. Serve them with a scoop of ice cream or a dollop of whipped cream for an extra special treat. They also make a great addition to your next party or potluck. Enjoy!

Conclusion

These Chocolate Caramelita Bars are a delicious way to satisfy any sweet tooth craving. With the right ingredients and a little bit of time, you can create a decadent treat that everyone will love. Enjoy!


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