Betty Crocker's Cherry Chocolate Cake - Deliciousness In Every Bite!
Are you looking for a delicious cake that is sure to be a hit at any gathering? Look no further than Betty Crocker's Cherry Chocolate Cake recipe. This cake is sure to be a hit with both kids and adults alike, and is a great dessert for any occasion. The combination of the sweet cherries and rich chocolate makes this cake a real treat. Here's what you need to make this delectable cake.
Ingredients
- 1 box Betty Crocker Super Moist Cherry Chocolate Cake mix
- 1/2 cup vegetable oil
- 3 large eggs
- 1 cup water
- 1 can (21 oz) cherry pie filling
- 1/4 cup semi-sweet chocolate chips
Instructions
Preheat your oven to 350°F. Grease and flour a 13x9-inch baking pan. In a large bowl, combine the cake mix, oil, eggs, and water. Beat with an electric mixer on low speed for 30 seconds, then on medium speed for 2 minutes.
Spread half the batter in the prepared pan. Spread the cherry pie filling evenly over the batter. Sprinkle the chocolate chips over the pie filling. Spread the remaining batter over the pie filling and chips.
Bake for 35-40 minutes or until a toothpick inserted in the center comes out clean. Cool completely before cutting and serving. Enjoy!
Nutrition
A serving of this cake contains 260 calories, 14 grams of fat, 6 grams of saturated fat, 0 grams of trans fat, 40 milligrams of cholesterol, 350 milligrams of sodium, 33 grams of carbohydrates, 2 grams of dietary fiber, 18 grams of sugar, and 4 grams of protein.
This cake is a great way to satisfy your sweet tooth without breaking the calorie bank. It's also a great way to add some deliciousness to any gathering. The combination of sweet cherries and rich chocolate is sure to be a hit with everyone.
So why not give this delicious recipe a try? You won't regret it. Betty Crocker's Cherry Chocolate Cake is sure to be a hit with both kids and adults alike. Enjoy!
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