White Chocolate Mocha Latte Starbucks Recipe
Ingredients
This White Chocolate Mocha Latte Starbucks Recipe is a delicious mix of coffee and chocolate. Start with freshly brewed espresso. You will need two shots of espresso, 4 ounces of steamed milk, 2 ounces of white chocolate mocha syrup and whipped cream to top it off. You can find white chocolate mocha syrup in the coffee aisle of your local grocery store. For the espresso, you can use a regular espresso maker, or you can buy a pod machine to make individual shots.
For the steamed milk, you can use any type of milk you prefer. Whole milk will give you the creamiest latte, but you can also use skim, almond, or coconut milk. To steam the milk, you can use a steam wand, or you can use a frother for easy and quick results. The key to getting the best results is to make sure the milk is hot enough to create a nice foam.
For the white chocolate mocha syrup, you can find it in most grocery stores. It is usually located in the coffee aisle, near the regular coffee and espresso syrups. The syrup is usually made with white chocolate, sugar, and cocoa powder. It adds sweetness and creaminess to the latte.
Finally, top off your latte with whipped cream. You can use store-bought whipped cream, or you can make your own with heavy cream, sugar, and vanilla extract. This is the perfect way to make your latte extra special.
Instructions
This recipe is easy and quick to make. Start by adding two shots of espresso to a mug. Then, add 4 ounces of steamed milk to the mug. Make sure the milk is hot enough to create a nice foam. Then, add 2 ounces of white chocolate mocha syrup to the mug and stir to combine. Finally, top off the latte with whipped cream and enjoy.
If you have an espresso machine, you can use it to make the espresso shots. To make the espresso, add two tablespoons of ground espresso to the portafilter. Tamp the grounds down, and then lock the portafilter into the machine. Pull two shots of espresso and add them to the mug.
To steam the milk, pour 4 ounces of cold milk into a glass pitcher. Place the steam wand into the pitcher and turn it on. Move the wand around in a circular motion until the milk is hot and frothy. Pour the steamed milk into the mug with the espresso shots.
Add 2 ounces of white chocolate mocha syrup to the mug and stir to combine. Finally, top off the latte with whipped cream and enjoy. You can use store-bought whipped cream, or you can make your own with heavy cream, sugar, and vanilla extract.
Nutrition
This white chocolate mocha latte contains approximately 210 calories per serving. It contains 8 grams of fat, 28 grams of carbohydrates, and 5 grams of protein. The calories come primarily from the milk, white chocolate mocha syrup, and whipped cream. This latte also contains about 15 milligrams of caffeine per serving, which is about the same amount as a cup of regular coffee.
This latte is a great way to get your daily dose of caffeine while enjoying a delicious treat. However, it is important to note that this drink is high in calories and sugar. If you are trying to watch your calorie intake, you may want to consider ordering a smaller size or adding less of the white chocolate syrup.
Overall, this white chocolate mocha latte is a delicious and decadent treat. It is the perfect way to start your day or to enjoy as an afternoon pick-me-up. You can easily make this recipe at home with just a few ingredients, and you can customize it to fit your taste preferences.
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