Ultimate Toasted Marshmallow Chocolate Mousse Recipe
If you're looking for a simple but delicious dessert to wow your family and friends, then this Toasted Marshmallow Chocolate Mousse is exactly what you need. This decadent dessert combines the classic combination of chocolate and marshmallow and takes it to a whole new level. The combination of a rich and creamy chocolate mousse with the crispy and sweet toasted marshmallows is pure heaven. Plus, this delicious mousse is surprisingly easy to make - anyone can make it with minimal effort.
Ingredients
For this recipe, you'll need the following ingredients:
- 2 cups semi-sweet chocolate chips
- 1/2 cup heavy cream
- 1/4 cup butter
- 1/4 cup sugar
- 2 large eggs, separated
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 2 cups mini marshmallows
- 3 tablespoons butter
- 1/4 cup graham cracker crumbs
Instructions
Start by combining the semi-sweet chocolate chips, heavy cream, butter, and sugar in a medium-sized saucepan. Heat the mixture over medium-low heat, stirring constantly, until the chocolate is completely melted. Remove the saucepan from the heat and let the mixture cool for about 10 minutes.
In a separate bowl, whisk together the egg yolks, salt, and vanilla extract. Slowly add the cooled chocolate mixture to the egg mixture, stirring constantly. Set aside.
In the bowl of a stand mixer, beat the egg whites until stiff peaks form. Gently fold the egg whites into the chocolate mixture. Pour the mixture into individual serving dishes and refrigerate for at least 1 hour.
Meanwhile, preheat the oven to 350 degrees F. Line a baking sheet with parchment paper and spread the marshmallows out in a single layer. Place the baking sheet in the oven and bake for 5-7 minutes, or until the marshmallows are lightly golden brown. Remove from the oven and let cool for 5 minutes.
In a small saucepan, melt the butter over low heat. Add the graham cracker crumbs and stir until combined. Remove from the heat and let cool for 5 minutes.
To assemble the mousse, top each individual dish of chilled mousse with a layer of toasted marshmallows and a sprinkle of graham cracker crumb topping. Serve chilled and enjoy!
Nutrition
One serving of this Toasted Marshmallow Chocolate Mousse contains approximately 360 calories, 19g of fat, 4g of protein, and 43g of carbohydrates. It is also a good source of vitamins and minerals, including Vitamin A, Vitamin C, Calcium, Iron, and Potassium.
This Toasted Marshmallow Chocolate Mousse is a great dessert option for any occasion. It is sure to be a hit with your family and friends! Enjoy!
Post a Comment for "Ultimate Toasted Marshmallow Chocolate Mousse Recipe"