Skip to content Skip to sidebar Skip to footer

Keto Chocolate Pecan Pie Recipe


Keto Pecan Pie the Whole Family Will Love Healthy Ambitions
Keto Pecan Pie the Whole Family Will Love Healthy Ambitions from healthyambitions.co

Introduction

This Keto Chocolate Pecan Pie recipe is the perfect dessert for any occasion. Whether you're looking for a sweet treat for a special occasion, or just want to satisfy your sweet tooth, this recipe is sure to hit the spot. This rich, indulgent dessert is made with a low-carb crust, dark chocolate, and crunchy pecans. The combination of these ingredients creates a delicious and satisfying flavor that will have you coming back for more. Plus, this recipe is low-carb and gluten-free, so everyone can enjoy it!

Ingredients

For the crust:

  • 1 cup almond flour
  • 2 tablespoons coconut flour
  • 3 tablespoons melted butter
  • 2 tablespoons erythritol
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking powder

For the filling:
  • 1/2 cup dark chocolate chips
  • 1/2 cup pecans, chopped
  • 3/4 cup erythritol
  • 1/4 cup butter, melted
  • 2 eggs, beaten
  • 1 teaspoon vanilla extract

Instructions

1. Preheat oven to 350°F (175°C). Grease a 9-inch pie pan with butter or oil.

2. To make the crust, mix the almond flour, coconut flour, melted butter, erythritol, salt, and baking powder in a bowl until a dough is formed. Press the dough into the bottom and sides of the prepared pie pan. Bake for 8-10 minutes until lightly golden.

3. To make the filling, combine the chocolate chips, pecans, erythritol, melted butter, eggs, and vanilla extract in a bowl and mix until combined. Pour the filling into the crust.

4. Bake for 30-35 minutes until the filling is set. Let cool before serving.

Serving

This Keto Chocolate Pecan Pie is best served warm, with a dollop of whipped cream or a scoop of ice cream. It can be stored in an airtight container in the refrigerator for up to 3 days.

Nutrition

This Keto Chocolate Pecan Pie is a great way to indulge without overindulging. Each slice contains approximately 278 calories, 20 grams of fat, 4 grams of net carbohydrates, and 8 grams of protein. It is also naturally gluten-free, making it a great option for those with gluten sensitivities.

Conclusion

This Keto Chocolate Pecan Pie is the perfect dessert for any occasion. It is rich, indulgent, and sure to satisfy your sweet tooth. Plus, it is low-carb and gluten-free, so everyone can enjoy it! Give this recipe a try and you won't be disappointed.


Post a Comment for "Keto Chocolate Pecan Pie Recipe"