Delicious White Chocolate Christmas Crack Recipe
It's time to get into the holiday spirit with a delicious white chocolate Christmas crack recipe! This treat is perfect for a Christmas party, or just to enjoy at home with family and friends. This recipe is easy to make and only requires a few simple ingredients. The result is a sweet and crunchy snack that's sure to be a hit with everyone.
Ingredients
- 3 cups Rice Chex cereal
- 1 cup slivered almonds
- 1 cup pretzel sticks
- 1 cup white chocolate chips
- 1/4 cup butter
- 1/4 cup light corn syrup
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 1/2 cup powdered sugar
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
Instructions
Step 1: Preheat oven to 375°F
Preheat your oven to 375°F. This will ensure that the white chocolate Christmas crack is cooked all the way through and that the flavors will have time to meld together.
Step 2: Combine the cereal, almonds, and pretzels
In a large bowl, combine the Rice Chex cereal, slivered almonds, and pretzel sticks. Stir them together until everything is evenly distributed.
Step 3: Melt the butter, chocolate chips, and corn syrup
In a medium saucepan, melt the butter, white chocolate chips, and light corn syrup over medium heat. Stir the mixture constantly until it is completely melted and combined.
Step 4: Add the flavorings and sugar
Once the mixture is melted, add the vanilla extract, almond extract, powdered sugar, ground cinnamon, and ground nutmeg. Stir the mixture until everything is evenly distributed.
Step 5: Pour the mixture over the cereal
Pour the melted mixture over the cereal, almonds, and pretzels. Stir the mixture until everything is evenly coated.
Step 6: Bake the mixture
Spread the mixture evenly on a baking sheet and bake in the preheated oven for 10 minutes. Take the baking sheet out of the oven and stir the mixture around to coat any pieces that may have gotten missed.
Step 7: Cool and enjoy
Allow the white chocolate Christmas crack to cool before serving. Enjoy!
Nutrition
This white chocolate Christmas crack is a delicious treat that is sure to be a hit with everyone. Each serving contains approximately 240 calories, 12 grams of fat, 28 grams of carbohydrates, and 4 grams of protein.
It's important to note that this recipe does contain sugar and white chocolate, which are both high in sugar and carbohydrates. This recipe is best enjoyed in moderation as part of a balanced diet.
This white chocolate Christmas crack recipe is a fun and delicious way to get into the holiday spirit. It's easy to make and only requires a few simple ingredients. The result is a sweet and crunchy snack that's sure to be a hit with everyone. Give this recipe a try and you won't be disappointed!
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