Delicious Milk Chocolate Morsels Recipes
Milk chocolate morsels are one of the most beloved ingredients that you can use in baking. They are creamy and rich, and can be used to make a variety of delicious recipes. From cookies to brownies, these morsels can take your baking to the next level. Here, we’ll explore some of the best milk chocolate morsels recipes.
Chocolate Chip Cookies
Chocolate chip cookies are a classic recipe that everyone loves. They are easy to make and incredibly delicious. To make them, you’ll need:
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup (2 sticks) butter, softened
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 cups milk chocolate morsels
Instructions
Begin by preheating your oven to 375 degrees Fahrenheit. In a medium bowl, mix together flour, baking soda, and salt. In a separate bowl, cream together the butter and sugars. Beat in the eggs one at a time, and then mix in the vanilla extract. Slowly incorporate the dry ingredients into the wet. Once everything is well-mixed, fold in the milk chocolate morsels.
Drop the cookie dough onto a greased baking sheet, leaving two inches between each cookie. Bake for eight to ten minutes, or until golden brown. Allow to cool before serving. Enjoy!
Nutrition
One cookie contains approximately 140 calories, seven grams of fat, 18 grams of carbohydrates, and two grams of protein. While these cookies are delicious, they are not necessarily the healthiest option. If you're looking for a healthier alternative, try substituting the butter with a vegan alternative and using dark chocolate morsels instead. Additionally, you can reduce the sugar content by using half the amount of sugar listed in the recipe.
Chocolate Fudge Brownies
Brownies are a great way to satisfy your sweet tooth. They are easy to make and always a crowd-pleaser. To make these delicious chocolate fudge brownies, you’ll need:
- 1/2 cup butter
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 3/4 cup all-purpose flour
- 1/3 cup cocoa powder
- 1/4 teaspoon salt
- 1/2 cup milk chocolate morsels
Instructions
Begin by preheating your oven to 350 degrees Fahrenheit. Grease an 8x8-inch baking pan and set aside. In a medium bowl, melt the butter and then mix in the sugar. Beat in the eggs one at a time, and then add in the vanilla extract.
In a separate bowl, mix together flour, cocoa powder, and salt. Slowly incorporate the dry ingredients into the wet, stirring until the mixture is smooth. Fold in the milk chocolate morsels. Pour the batter into the greased baking pan and spread evenly.
Bake for 30-35 minutes, or until a toothpick comes out clean. Allow to cool before serving. Enjoy!
Nutrition
A single brownie contains approximately 190 calories, nine grams of fat, 27 grams of carbohydrates, and two grams of protein. As with the chocolate chip cookies, you can reduce the sugar content by using half the amount of sugar listed in the recipe. Additionally, you can substitute the butter with a vegan alternative. These brownies are a delicious, indulgent treat that everyone can enjoy.
Conclusion
Milk chocolate morsels are a great ingredient to use in baking. They are creamy and rich, and can be used to make a variety of delicious recipes. From cookies to brownies, these morsels can take your baking to the next level. The two recipes listed above are a great place to start, but feel free to experiment with different flavors and ingredients. Have fun, and enjoy!
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