Delicious Chocolate Malt Loaf Recipe
Are you ready to try out a delicious twist on a classic malt loaf? This Chocolate Malt Loaf Recipe is sure to satisfy your sweet tooth and have you coming back for more. All you need is a few basic ingredients, some time, and a little bit of patience and you’ll have a delicious treat in no time. So, let’s get started!
Ingredients
- 1 cup all-purpose flour
- 1/2 cup white sugar
- 1/4 cup cocoa powder
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup malt extract
- 1/4 cup vegetable oil
- 1 cup boiling water
Instructions
Preheat your oven to 350 degrees Fahrenheit. Grease and flour a 9-inch round cake pan and set aside. In a medium-sized bowl, sift together the flour, sugar, cocoa, baking soda, and salt. Once combined, add in the malt extract and the vegetable oil. Pour the boiling water over the mixture and stir until the batter is smooth.
Pour the batter into the prepared pan and bake for 30 minutes. When a toothpick inserted into the center of the loaf comes out clean, it is done baking. Allow the loaf to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Once the loaf is cooled, it is ready to be served. Slice the loaf in thick slices and serve with a dollop of whipped cream or a scoop of vanilla ice cream for an extra special treat. Enjoy!
Nutrition
One slice of this delicious Chocolate Malt Loaf contains about 200 calories, 7 grams of fat, 34 grams of carbohydrates, and 2 grams of protein. It is also a great source of fiber and iron, making it a healthy and nutritious snack. Enjoy!
Storage Tips
This Chocolate Malt Loaf is best served fresh, but if you have any leftovers, store them in an airtight container in the refrigerator for up to 4 days. You can also freeze the loaf for up to 3 months. If you choose to freeze the loaf, make sure to thaw it overnight in the refrigerator before serving.
Additional Ideas
This Chocolate Malt Loaf is delicious on its own, but you can also dress it up with some extra toppings. Try adding a drizzle of chocolate sauce or a scoop of your favorite nut butter. You can also try adding some diced fresh fruit such as strawberries or bananas for an even more flavorful treat.
This Chocolate Malt Loaf Recipe is a delicious twist on a classic dessert. All you need is a few ingredients, some time, and a little bit of patience and you’ll have a sweet treat in no time. Enjoy!
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