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Delicious Chocolate Dessert Recipes Without Eggs


How to Make Classic Chocolate Chip Cookies Without Egg Recipe Egg free chocolate chip
How to Make Classic Chocolate Chip Cookies Without Egg Recipe Egg free chocolate chip from www.pinterest.com

Chocolate desserts are probably the most popular type of desserts in the world. Whether it's a cake, an ice cream, a truffle, or a mousse, everyone loves a delicious chocolate treat. But what if you're looking for a chocolate dessert that doesn't use eggs? There are plenty of delicious recipes that can satisfy your sweet tooth without the need for eggs. Here are some of our favorite chocolate dessert recipes without eggs, so you can enjoy a delicious and guilt-free treat!

Chocolate Mousse Without Eggs

This creamy and delicious chocolate mousse is the perfect egg-free dessert. All you need is some semi-sweet chocolate chips, heavy cream, sugar, and a few other ingredients. Start by melting the chocolate chips in a double boiler over low heat. Once melted, put the chocolate aside and whisk the heavy cream until it forms stiff peaks. Then, mix in the sugar and melted chocolate. Finally, pour the mousse into individual cups and chill for at least four hours. Enjoy a smooth and delicious chocolate mousse without the need for eggs!

Ingredients:

  • 2 cups of semi-sweet chocolate chips
  • 1 cup of heavy cream
  • 1/4 cup of sugar
  • 1/4 cup of cocoa powder
  • 1/2 teaspoon of vanilla extract
  • pinch of salt

Instructions:

  1. Melt the chocolate chips in a double boiler over low heat.
  2. Whisk the heavy cream until it forms stiff peaks.
  3. Mix in the sugar, cocoa powder, vanilla extract, and salt.
  4. Fold in the melted chocolate.
  5. Pour the mousse into individual cups.
  6. Chill for at least four hours.
  7. Serve and enjoy!

Nutrition:

This recipe yields four servings. Each serving has approximately 300 calories, 20 grams of fat, 31 grams of carbohydrates, and 4 grams of protein.

Chocolate Pudding Without Eggs

This delicious and easy-to-make chocolate pudding is the perfect egg-free dessert. All you need is some semi-sweet chocolate chips, cornstarch, sugar, and a few other ingredients. Start by melting the chocolate chips in a double boiler over low heat. Once melted, mix in the cornstarch and sugar. Then, gradually add the milk and mix until combined. Finally, pour the pudding into individual cups and chill for at least four hours. Enjoy a creamy and delicious chocolate pudding without the need for eggs!

Ingredients:

  • 1 cup of semi-sweet chocolate chips
  • 1 tablespoon of cornstarch
  • 3 tablespoons of sugar
  • 2 cups of milk
  • 1/2 teaspoon of vanilla extract
  • pinch of salt

Instructions:

  1. Melt the chocolate chips in a double boiler over low heat.
  2. Mix in the cornstarch and sugar.
  3. Gradually add the milk and mix until combined.
  4. Stir in the vanilla extract and salt.
  5. Pour the pudding into individual cups.
  6. Chill for at least four hours.
  7. Serve and enjoy!

Nutrition:

This recipe yields four servings. Each serving has approximately 200 calories, 8 grams of fat, 27 grams of carbohydrates, and 6 grams of protein.

Chocolate Cake Without Eggs

This moist and delicious chocolate cake is the perfect egg-free dessert. All you need is some all-purpose flour, sugar, cocoa powder, and a few other ingredients. Start by preheating your oven to 350 degrees Fahrenheit. Then, mix the flour, sugar, cocoa powder, baking soda, and salt in a large bowl. Gradually add the oil, vinegar, and milk, and mix until combined. Finally, pour the batter into a greased cake pan and bake for 25-30 minutes. Enjoy a moist and delicious chocolate cake without the need for eggs!

Ingredients:

  • 2 cups of all-purpose flour
  • 1 cup of sugar
  • 1/4 cup of cocoa powder
  • 1 teaspoon of baking soda
  • 1/2 teaspoon of salt
  • 1/2 cup of vegetable oil
  • 1 tablespoon of white vinegar
  • 1 cup of milk

Instructions:

  1. Preheat the oven to 350 degrees Fahrenheit.
  2. Mix the flour, sugar, cocoa powder, baking soda, and salt in a large bowl.
  3. Gradually add the oil, vinegar, and milk and mix until combined.
  4. Pour the batter into a greased cake pan.
  5. Bake for 25-30 minutes.
  6. Serve and enjoy!

Nutrition:

This recipe yields 8 servings. Each serving has approximately 260 calories, 12 grams of fat, 35 grams of carbohydrates, and 3 grams of protein.

These are just a few of our favorite egg-free chocolate dessert recipes. Whether you're looking for a creamy mousse, a delicious pudding, or a moist cake, you can enjoy a delicious and guilt-free treat without the need for eggs. So go ahead and indulge in your favorite chocolate dessert without the guilt!


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