Chocolate Vodka Cake Recipe
Chocolate is one of the most beloved desserts around the world. It has been around for centuries and continues to be a popular choice for special occasions, snack time, or just because. With its rich and creamy flavor, it is no surprise that chocolate is a favorite of so many people.
If you’re looking for a unique twist on a classic dessert, then a chocolate vodka cake recipe is the perfect choice. This decadent dessert combines the sweetness of chocolate with the bold flavor of vodka. It is the perfect addition to any dinner party or special occasion.
Ingredients
For the cake:
- 2 cups all-purpose flour
- 2 cups white sugar
- ¾ cup cocoa powder
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- ½ teaspoon salt
- 2 eggs
- 1 cup buttermilk
- ½ cup vegetable oil
- 1 teaspoon vanilla extract
- ½ cup vodka
For the ganache:
- 1 cup semi-sweet chocolate chips
- ½ cup heavy cream
- 2 tablespoons vodka
Instructions
1. Preheat your oven to 350 degrees F. Grease and flour a 9-inch round cake pan.
2. In a large bowl, whisk together the flour, sugar, cocoa powder, baking soda, baking powder, and salt.
3. In a separate bowl, beat together the eggs, buttermilk, oil, vanilla, and vodka until well blended.
4. Slowly add the wet ingredients to the dry ingredients, stirring until combined.
5. Pour the batter into the prepared cake pan.
6. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
7. Allow the cake to cool for 10 minutes before removing from the pan.
8. To make the ganache, heat the heavy cream in a saucepan over medium heat until it is steaming.
9. Remove from heat and add the chocolate chips and vodka. Stir until the chocolate chips are melted and the mixture is smooth.
10. Allow the ganache to cool for 10 minutes before pouring over the cooled cake.
11. Allow the ganache to set before serving.
Nutrition
This cake is loaded with calories, fat, and sugar. One slice of chocolate vodka cake contains approximately 528 calories, 28 grams of fat, and 55 grams of sugar. While this cake tastes great, it should be enjoyed in moderation.
It also contains some vitamins and minerals such as vitamin B6, iron, and magnesium. These nutrients are important for a variety of bodily functions and should be part of a balanced diet.
This cake is also high in carbs and can cause a spike in blood sugar levels. It is important to monitor your blood sugar levels if you are diabetic and enjoy this cake.
Conclusion
This chocolate vodka cake recipe is a delicious twist on a classic dessert. The combination of chocolate and vodka makes this cake rich and decadent. It is the perfect treat for any special occasion or dinner party.
This cake is high in calories, fat, and sugar and should be enjoyed in moderation. Be sure to monitor your blood sugar levels if you are diabetic. Enjoy this delicious cake today!
Post a Comment for "Chocolate Vodka Cake Recipe"