White Chocolate Peppermint Marshmallow Fudge Recipe
What You Need To Make White Chocolate Peppermint Marshmallow Fudge
Making this delicious white chocolate peppermint marshmallow fudge is easy and only requires a few ingredients. You will need: 2 cups white chocolate chips, 1 can of sweetened condensed milk, 1/2 teaspoon of peppermint extract, 1/2 cup of mini marshmallows, and 1/4 cup of crushed candy canes. That's it! You can find all of these ingredients at your local grocery store.
Instructions on How To Make White Chocolate Peppermint Marshmallow Fudge
The first step is to get your ingredients ready and measure them out. Once you have everything ready to go, you can begin making the fudge. Start by combining the white chocolate chips and sweetened condensed milk in a medium saucepan over low heat. Stir the mixture constantly until the white chocolate chips have melted and the two ingredients are completely combined. Once the mixture is melted and combined, take it off the heat and add the peppermint extract and the mini marshmallows.
Stir the mixture until the marshmallows are melted and the peppermint extract is evenly distributed throughout. Once everything is combined, pour the mixture into a greased 8 inch square pan. Sprinkle the crushed candy canes over the top of the fudge and place it in the refrigerator to set. Let the fudge cool for at least 2 hours before cutting it into pieces.
Nutrition Information
This white chocolate peppermint marshmallow fudge recipe makes about 16 servings. Each serving contains approximately 168 calories, 8 grams of fat, 22 grams of carbohydrates, and 2 grams of protein. This recipe is high in sugar, so it should be consumed in moderation.
This white chocolate peppermint marshmallow fudge is the perfect treat for the holidays! It's easy to make and tastes amazing. Try this recipe out and impress your family and friends with your baking skills!
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