Passover Chocolate Toffee Matzo Recipe

March 24, 2023 Post a Comment

Chocolate Toffee Matzo Recipe for Passover (or Anytime!) kiyafries Recipe Passover recipes from www.pinterest.com

Introduction

For many, Passover is a time to come together with family and friends and enjoy a traditional Seder meal. But just because the meal is traditional doesn’t mean the desserts have to be! This Passover Chocolate Toffee Matzo recipe is sure to be a hit with everyone from kids to adults. Made with just a few ingredients and ready in just a few minutes, this easy dessert is the perfect way to end a Passover meal with a sweet treat.

Ingredients

This Passover Chocolate Toffee Matzo recipe requires just four basic ingredients: matzo crackers, butter, brown sugar, and semi-sweet chocolate chips. For a crunchier and sweeter toffee, you can also add some chopped nuts like walnuts or pecans.

Instructions

Making this Passover Chocolate Toffee Matzo is incredibly easy. Begin by preheating your oven to 350 degrees Fahrenheit. Line a baking sheet with parchment paper and place the matzo crackers on it. Spread the butter over the matzo and sprinkle with brown sugar. Bake in the oven for 10-12 minutes, or until the sugar has melted and the matzo is lightly golden brown.

Remove the baking sheet from the oven and sprinkle the chocolate chips over the toffee. Return the baking sheet to the oven for 5 minutes, or until the chocolate chips are melted. Remove the baking sheet from the oven and spread the melted chocolate chips over the toffee. Sprinkle with chopped nuts, if desired. Let the toffee cool completely before breaking into pieces.

Serving

This Passover Chocolate Toffee Matzo is the perfect way to end your Seder meal. Serve it in individual portions and let everyone enjoy the crunchy and sweet dessert. Store any leftovers in an airtight container for up to 5 days.

Nutrition

This Passover Chocolate Toffee Matzo is a surprisingly nutritious dessert. Each serving contains around 160 calories and 8 grams of fat, most of which comes from the butter and chocolate chips. It is also a great source of carbohydrates, with each serving providing 20 grams. The brown sugar and chocolate chips also provide a small amount of added sugar.

Variations

This Passover Chocolate Toffee Matzo recipe is incredibly versatile and can be easily adapted to suit different tastes. Instead of semi-sweet chocolate chips, you can use dark or white chocolate chips, or even butterscotch chips. You can also mix in some dried fruit like cranberries or cherries for a fruity twist.

For a more indulgent dessert, you can also add a layer of caramel or peanut butter between the toffee and the chocolate. This will make the dessert even richer and more decadent.

Conclusion

This Passover Chocolate Toffee Matzo recipe is an easy and delicious way to end your Seder meal. It’s made with just a few simple ingredients and is ready in minutes. With its crunchy and sweet flavor, everyone will be sure to enjoy this dessert. What’s more, it’s surprisingly nutritious and can be easily adapted to suit different tastes. So this Passover, make sure you add this delicious dessert to your menu!