Masterchef Recipes Chocolate Cake
Ingredients
If you’re looking for an easy, delicious and decadent chocolate cake recipe that’ll wow your friends and family, this one from the Masterchef recipes is the one for you. This chocolate cake is rich, moist and full of flavor. You’ll need the following ingredients:
- 2 cups all-purpose flour
- 2 cups granulated sugar
- 3/4 cup cocoa powder
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 eggs
- 1 cup vegetable oil
- 1 cup buttermilk
- 2 teaspoons vanilla extract
- 1 cup boiling water
Instructions
Start by preheating your oven to 350 degrees F. Grease and flour a 9-inch cake pan and set aside. In a medium bowl, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt. Set aside.
In a large bowl, beat the eggs until light and fluffy. Gradually add in the oil, buttermilk, and vanilla extract, mixing until combined. Slowly add the dry ingredients to the wet ingredients, mixing until just combined. The batter will be quite thick, but don’t worry – this is the way it should be.
Pour the batter into the prepared cake pan and bake in the preheated oven for 35-40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow the cake to cool completely before frosting.
For the frosting, beat together 1/2 cup butter, 2 cups powdered sugar, 1/3 cup cocoa powder, 2 tablespoons milk, and 1 teaspoon vanilla extract until light and fluffy. Spread over the cooled cake and serve.
Nutrition
This recipe yields 16 servings. Each serving contains approximately 360 calories, 21 grams of fat, 33 grams of carbohydrates, and 3 grams of protein. It is also a good source of calcium, iron and dietary fiber.
This chocolate cake is sure to be a hit with your family and friends. It’s rich and decadent, and will satisfy any chocolate craving. Enjoy!
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