Kroger Pumpkin Chocolate Chip Cookies Recipe
Ingredients
This delicious pumpkin chocolate chip cookies recipe from Kroger is a perfect treat for the fall season. It only takes a few simple ingredients to make these chewy and flavorful cookies. You will need: ½ cup of softened butter, 1 cup of packed light brown sugar, ½ cup of pumpkin puree, 1 teaspoon of vanilla extract, 1 teaspoon of pumpkin pie spice, 1 ½ cup of all-purpose flour, 1 teaspoon of baking soda, ½ teaspoon of salt, and 1 cup of semi-sweet chocolate chips.
Instructions
Begin by preheating your oven to 375 degrees Fahrenheit. In a large bowl, cream together the butter and brown sugar until the mixture is light and fluffy. Add in the pumpkin puree, vanilla extract, and pumpkin pie spice, and mix until everything is well combined. In a separate bowl, whisk together the flour, baking soda, and salt. Slowly add the flour mixture to the wet ingredients, stirring until everything is just combined. Finally, fold in the chocolate chips. Drop spoonfuls of dough onto parchment-lined baking sheets and bake for 10-12 minutes until the edges are lightly golden.
Nutrition
These pumpkin chocolate chip cookies contain 134 calories per cookie, with 6 grams of fat, 20 grams of carbohydrates, 1 gram of fiber, 12 grams of sugar, and 2 grams of protein. Although they are relatively high in sugar, they are also a good source of fiber and protein. The chocolate chips provide an additional source of antioxidants and flavor. Enjoy these cookies as a special treat during the fall season!
Tips for Making the Perfect Cookie
To ensure your cookies turn out perfectly chewy and delicious, make sure to follow a few simple tips. First, be sure to use softened butter and not melted butter. The softened butter will help to create a softer cookie. Secondly, do not overmix the dough. Overmixing can result in a tough cookie. Lastly, be sure to let the cookies cool completely before serving. This will give them time to set and become nice and chewy.
Toppings and Variations
These pumpkin chocolate chip cookies can be enjoyed as is, or you can add on some toppings to make them extra special. Try adding some chopped nuts, a drizzle of melted chocolate, or a sprinkle of cinnamon sugar for a fun and flavorful twist. You can also try adding different types of chips or chopped candy bars for a delicious and unique cookie. Get creative and have fun with this recipe!
Storing the Cookies
These pumpkin chocolate chip cookies can be stored in an airtight container for up to one week. If you want to make them ahead of time, you can freeze them for up to 3 months. Simply place the cookies in a freezer-safe bag or container, and thaw them out when you are ready to enjoy them. You can also freeze the cookie dough and bake it off at a later time.
Conclusion
This Kroger pumpkin chocolate chip cookies recipe is a perfect way to enjoy the flavors of fall. With a few simple ingredients and a few easy steps, you can have a delicious batch of chewy and flavorful cookies in no time. Enjoy them as is, or get creative and add on some toppings or variations. These cookies can be stored in an airtight container for up to a week, or you can freeze them for up to 3 months. Enjoy this scrumptious fall treat!
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