Hershey Chocolate Cheesecake Factory Recipe

March 28, 2023 Post a Comment

HERSHEY'S Chocolate Cheesecake Recipe At Home With My Honey Recipe Chocolate cheesecake from www.pinterest.com

Ingredients

For this decadent, rich, and creamy cheesecake, you will need the following ingredients:

2 packages (8 ounces each) cream cheese, softened
3/4 cup sugar
1/4 teaspoon salt
2 teaspoons vanilla extract
2 large eggs
1/2 cup Hershey’s chocolate syrup
2 tablespoons butter, melted
1 (9-inch) chocolate crumb crust
1/2 cup sour cream
2 tablespoons Hershey’s chocolate syrup

Instructions

This recipe is easy to make and the result is a delicious, creamy and smooth cheesecake. Here’s what you need to do:

Preheat your oven to 325°F. Beat the cream cheese, sugar, and salt with an electric mixer on medium speed until light and fluffy. Add the vanilla extract and eggs, one at a time, beating until blended. Slowly add the 1/2 cup of Hershey’s chocolate syrup, blending until smooth.
Stir in the melted butter until blended. Pour the cream cheese mixture into the prepared crust.
Bake for 25 minutes, or until the center is almost set. Let cool for 10 minutes.
Mix the sour cream and 2 tablespoons of Hershey’s chocolate syrup. Spread over the cooled cheesecake.
Bake for an additional 5 minutes. Let cool completely before serving.

Nutrition

A 1/6 slice of this delicious Hershey cheesecake will give you the following nutrition:

Calories: 462
Total fat: 31.1 g
Saturated fat: 16.9 g
Cholesterol: 92.4 mg
Sodium: 391.2 mg
Total carbohydrate: 42.2 g
Dietary fiber: 0.8 g
Sugar: 34.8 g
Protein: 6.8 g

This Hershey chocolate cheesecake recipe is an indulgent treat for those special occasions. You can enjoy a slice without feeling too guilty, since it is not overly high in calories. Plus, the combination of cream cheese, Hershey’s chocolate syrup, and butter makes it a truly decadent dessert. Enjoy!