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Healthy Chocolate Chip Muffin Recipe: An Easy Way To Enjoy A Delicious Treat

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the nonpareil baker Double Chocolate Chip Muffins
the nonpareil baker Double Chocolate Chip Muffins from thenonpareilbaker.blogspot.com




Muffins are a delicious and convenient snack, but they usually contain a lot of sugar and unhealthy fats. Fortunately, there is an easy way to make healthier muffins that still taste great. This healthy chocolate chip muffin recipe is a great way to enjoy a tasty snack without all the guilt.

Ingredients


For this recipe, you will need:
  • 1½ cups all-purpose flour
  • ½ cup whole wheat flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • ⅓ cup canola oil
  • 1 cup applesauce
  • 1 cup light brown sugar
  • 2 teaspoons vanilla extract
  • 1 cup semi-sweet chocolate chips

Instructions

1. Preheat the oven to 375°F.



Before you begin the recipe, preheat the oven to 375°F. This will ensure that the muffins bake evenly.

2. Combine the dry ingredients



In a medium bowl, combine the all-purpose flour, whole wheat flour, baking powder, baking soda and salt. Stir these ingredients together until they are evenly mixed.

3. Prepare the wet ingredients



In a separate bowl, combine the canola oil, applesauce, brown sugar and vanilla extract. Use a whisk to blend these ingredients together until they are well combined.

4. Combine the wet and dry ingredients



Add the wet ingredients to the dry ingredients, and stir until everything is evenly mixed.

5. Fold in the chocolate chips



Gently fold in the chocolate chips, making sure not to overmix the batter.

6. Fill the muffin cups



Fill each muffin cup ¾ full with the batter.

7. Bake the muffins



Bake the muffins for 18-20 minutes. To test for doneness, insert a toothpick into the center of a muffin. If the toothpick comes out clean, the muffins are done.

8. Let the muffins cool



Once the muffins are done baking, let them cool in the pan for 5 minutes, then transfer them to a wire rack to cool completely.

Nutrition


Each muffin contains approximately:
  • 150 calories
  • 6g fat
  • 24g carbohydrates
  • 2g protein
  • 2g fiber
  • 14g sugar


This healthy chocolate chip muffin recipe is a great way to enjoy a tasty snack without all the guilt. These muffins are lower in calories and fat than traditional muffins, and the applesauce and whole wheat flour provide a good source of fiber. They are a great snack for kids and adults alike, and they make a delicious breakfast or after-school treat. Enjoy!

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